Italian Recipes

Cheesy Provola Chaffles: Low-Carb Waffle Delight

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Chaffle Recipe: A Sweet Twist on Waffles

If you’re craving a sweet treat with a cheesy twist, this simple yet delightful Chaffle recipe is just what you need! Combining eggs, provola cheese, and a touch of butter, these waffles are perfect for satisfying your snack cravings or indulging in a low-carb dessert. This recipe, easy to prepare and absolutely delicious, is ideal for when you want a quick and flavorful bite.


Ingredients

Ingredient Quantity
Eggs 120g
Provola Cheese 120g
Butter To taste

Instructions

  1. Prepare the Cheese: Start by grating the provola cheese using a coarse grater. The texture of the cheese will blend perfectly into the waffle batter.

  2. Mix the Ingredients: In a bowl, beat the eggs with a whisk until they are fully blended. Once mixed, add the grated provola cheese to the eggs and combine thoroughly with the whisk. This ensures that the cheese is evenly distributed throughout the batter.

  3. Preheat the Waffle Iron: Preheat your waffle iron on medium-high heat. To prevent sticking, lightly brush both plates with melted butter or oil.

  4. Cook the Chaffle: Once your waffle iron is ready, scoop the batter using a spoon and pour it into the center of the waffle iron. Close the lid and cook the chaffle for about 4-5 minutes, or until golden and crisp.

  5. Serving: After the cooking time has passed, open the waffle iron carefully and remove your chaffle. Let it cool for a minute before enjoying. You can serve it as is, or pair it with your favorite toppings like syrup, whipped cream, or fresh berries for an extra indulgent treat.


Notes:

  • Customization: Feel free to experiment by adding spices such as cinnamon or nutmeg for a more aromatic chaffle.
  • Serving Suggestions: These chaffles make for a great breakfast or dessert. You can also serve them alongside coffee or tea for a delightful snack.

Enjoy these irresistibly cheesy, crispy chaffles anytime you want a quick and delicious treat. Whether you’re having them for breakfast or as a dessert, these low-carb waffles are bound to satisfy your cravings!

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