Sausage Cheese Dip
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Description: A crowd-pleasing appetizer or snack food that originated from the creative kitchen of the manager at the Yacht Club in the author’s hometown. This recipe has gained widespread admiration, earning the affection of many. The preparation time includes the essential step of browning the sausage, adding depth and flavor to this delectable dip. While the precise serving count may remain a mystery, rest assured, it yields an ample quantity to satisfy even the largest of gatherings.
Recipe Category: Pork
Keywords: Cheese, Meat, Kid Friendly, Weeknight, For Large Groups, Beginner Cook, Stove Top, < 4 Hours, Easy
Ingredients:
- 2 units of sausage
- 1 unit of Velveeta cheese
- 2 units of Tabasco sauce
Aggregated Rating: 4.5 stars
Review Count: 2 reviews
Nutritional Information (per serving):
- Calories: 234.1
- Fat Content: 19.1g
- Saturated Fat Content: 9.1g
- Cholesterol Content: 51.8mg
- Sodium Content: 904.1mg
- Carbohydrate Content: 4.6g
- Fiber Content: 0g
- Sugar Content: 3g
- Protein Content: 10.6g
Servings: 24 servings
Recipe Instructions:
- Brown the sausage in a skillet, ensuring it is crumbled evenly to facilitate melting and mixing later on.
- Transfer the browned sausage to a slow cooker, combining it with the Velveeta cheese, Tabasco sauce, and salad dressing mix.
- Allow the mixture to melt slowly in the warmth of the slow cooker, stirring occasionally to ensure all ingredients meld together harmoniously.
- Once fully melted and blended to perfection, serve the dip with an array of chips, offering a delightful contrast in textures and flavors.
This beloved recipe encapsulates the essence of ease and indulgence, making it an ideal choice for gatherings, whether it’s a casual weeknight get-together or a festive celebration with a large group. Its simplicity makes it accessible even to those new to the kitchen, while its robust flavors ensure it remains a favorite among seasoned cooks and food enthusiasts alike. So whip up a batch of this savory delight, and watch as it disappears amidst the smiles and satisfied murmurs of your guests.
