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Cheesy Seafood Fiesta

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Hot Seafood Mexican Dip

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Description:
Indulge in the delightful flavors of our Hot Seafood Mexican Dip, a savory sensation that’s perfect for sharing with loved ones. This mouthwatering recipe, brought to you by lovewithrecipes.com, combines the creamy goodness of Velveeta cheese, succulent small shrimp, and the rich essence of tomato sauce and dry sherry. 🧀🍤🍅

Recipe Category: Mexican
Keywords: High In…, < 15 Mins, Easy

Nutritional Information:

  • Calories: 917.8
  • Fat Content: 51.4g
  • Saturated Fat Content: 32.6g
  • Cholesterol Content: 345.2mg
  • Sodium Content: 4439.6mg
  • Carbohydrate Content: 28.1g
  • Fiber Content: 0.7g
  • Sugar Content: 20.7g
  • Protein Content: 70.1g

Servings: 4

Ingredients:

  • 2 cups Velveeta cheese 🧀
  • 2 cups small shrimp 🍤
  • 2 cups tomato sauce 🍅
  • 3/4 cup dry sherry 🍷

Instructions:

  1. Begin by carefully melting the Velveeta cheese in a double boiler over very low heat. Allow it to transform into a velvety, luscious base for your dip. 🕒
  2. Add peppers to taste, enhancing the overall flavor profile with a touch of spice. The dynamic combination of cheese and peppers will create a tantalizing foundation for your Hot Seafood Mexican Dip. 🌶️
  3. Introduce the tomato sauce to the mix, providing a burst of freshness that complements the richness of the cheese. Stir gently to ensure a harmonious fusion of flavors. 🍅
  4. Pour in the dry sherry, infusing the dip with a sophisticated depth of taste. The sherry adds a subtle sweetness, elevating the overall experience to culinary excellence. 🍷
  5. Now, it’s time to bring in the star of the show – the small shrimp. These succulent bites will add a delightful seafood twist to your dip, creating a symphony of textures and tastes. 🦐
  6. Stir in the seafood, ensuring an even distribution throughout the dip. The combination of cheese, peppers, tomato sauce, sherry, and shrimp will create a medley that promises to tantalize your taste buds. 🌊
  7. Serve your Hot Seafood Mexican Dip hot and bubbly, accompanied by crisp tortilla chips. The dip’s creamy, cheesy goodness paired with the crunch of the chips creates a sensory experience that’s nothing short of extraordinary. 🎉

Note: This recipe is not only high in flavor but also incredibly easy to whip up in less than 15 minutes. It’s a perfect choice for those seeking a quick and delicious appetizer that will leave a lasting impression. Enjoy the warmth and zest of Hot Seafood Mexican Dip with friends and family – a culinary adventure that celebrates the vibrant spirit of Mexican cuisine. 🇲🇽🔥

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