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Cheesy Shoepeg Corn Delight

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🌽 Welcome to the kitchen, where we’re about to embark on a culinary adventure with the delightful “Shoepeg Corn Casserole” – a treasured recipe generously shared by a dear sister. Get ready to savor the flavors of sharp cheddar cheese, sweet onion, celery, bell pepper, sour cream, white shoepeg corn, French-style green beans, and a touch of butter, all harmoniously blended into a savory masterpiece that’s not only easy to prepare but a guaranteed crowd-pleaser!

🕒 Let’s kick off our cooking journey with a quick glance at the timeline:

Preparation Time Cooking Time Total Time
10 minutes 45 minutes 55 minutes

📝 Now, let’s dive into the enchanting process of crafting this delectable Shoepeg Corn Casserole:

Ingredients:

  • 1/2 cup sharp cheddar cheese 🧀
  • 1/2 cup sweet onion, finely chopped 🧅
  • 1/2 cup celery, diced 🌿
  • 1/4 cup bell pepper, colorful and chopped 🌶️
  • 1/2 cup sour cream 🥄
  • 1 cup white shoepeg corn, the star of the show 🌽
  • 1 cup French-style green beans, bringing a burst of freshness 🍀
  • 1 stick of butter, for that indulgent richness 🧈

Instructions:

  1. Preheat the Oven: Begin by preheating your oven to a toasty 325°F (163°C). Meanwhile, generously coat a 13 x 9 baking dish with cooking spray, ensuring our casserole doesn’t stick and achieves that perfect golden finish.

  2. Mix and Season: In a mixing bowl, combine the first 8 ingredients – sharp cheddar cheese, sweet onion, celery, bell pepper, sour cream, white shoepeg corn, French-style green beans – and season with pepper to your taste. This symphony of flavors is the heart of our casserole.

  3. Pour with Love: Transfer this flavorful medley into the prepared baking dish, spreading the love evenly. The vibrant colors and textures promise a visual feast before the culinary magic even begins.

  4. Cracker Crown: Now, let’s add a delightful crunch! In a separate bowl, mix the butter with crushed Ritz crackers until you achieve a tantalizing crumbly texture. Sprinkle this buttery goodness evenly over the casserole – consider it the crowning glory!

  5. Bake to Perfection: Slide your creation into the preheated oven, uncovered, and let it dance in the heat for approximately 45 minutes. Keep a watchful eye until the casserole reaches the coveted state of bubbly perfection, with a golden-brown hue that signals its readiness to grace your table.

🌟 As the aromas waft through your kitchen, tantalizing taste buds and beckoning loved ones to gather, you’ll know that the Shoepeg Corn Casserole is a culinary triumph. And fear not – this dish, if there’s any left, transforms into a splendid leftover experience, ensuring the joy extends beyond the initial serving.

📊 Nutritional Insight (Per Serving):

  • Calories: 557.2
  • Fat: 36.3g
    • Saturated Fat: 15.2g
  • Cholesterol: 54.6mg
  • Sodium: 1028.8mg
  • Carbohydrates: 51.3g
    • Fiber: 3.9g
    • Sugar: 2.9g
  • Protein: 9.6g

👩‍🍳 With an aggregated rating of 4.5 stars from 9 glowing reviews, this Shoepeg Corn Casserole is not just a dish; it’s a celebration on a plate, a testament to the joy of sharing recipes that become cherished traditions. So, roll up your sleeves, gather your ingredients, and let the culinary symphony begin! Happy cooking! 🌽🎉

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