Chili Cheese Spoon Bread
🕒 Cook Time: 55 minutes
🕒 Prep Time: 40 minutes
🕒 Total Time: 1 hour and 35 minutes
Description:
Indulge in the comforting flavors of the Southwestern U.S. with this delightful Chili Cheese Spoon Bread recipe. A perfect balance of savory and cheesy goodness, this dish is bound to become a weeknight favorite for the whole family. The creamy texture combined with the subtle heat of green chilies creates a dish that’s both satisfying and flavorful. Plus, it’s easy to make and even easier to devour!
Recipe Category:
Breads
Keywords:
Grains, Cheese, Southwestern U.S., Kid Friendly, Weeknight, Oven, Less than 4 Hours
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Shallots |
| 2 | Garlic cloves |
| 3 | Green chilies |
| 2 cups | Milk |
| 1 cup | Cornmeal |
| 4 oz | Monterey Jack cheese |
| 4 oz | Cheddar cheese |
| 1 tbsp | Unsalted butter |
| 1/4 cup | Maple syrup |
| To taste | Salt |
| 5 | Eggs |
Nutritional Information (per serving):
- Calories: 489.2
- Fat Content: 38.2g
- Saturated Fat Content: 22.9g
- Cholesterol Content: 230mg
- Sodium Content: 252.5mg
- Carbohydrate Content: 23.3g
- Fiber Content: 1.2g
- Sugar Content: 6.7g
- Protein Content: 14.9g
Instructions:
-
Preheat oven to 350°F (175°C).
-
Prepare the Cornmeal Mixture:
- In a medium saucepan, combine shallots, garlic, green chilies, and milk.
- Bring the mixture just to a boil over medium-high heat.
- Gradually add cornmeal while stirring constantly.
- Reduce heat and cook for about 5 minutes, stirring occasionally, until thickened.
-
Incorporate Cheeses and Flavorings:
- Remove the saucepan from heat.
- Stir in Monterey Jack cheese, cheddar cheese, unsalted butter, maple syrup, and salt.
- Set aside to cool.
-
Prepare the Egg Mixture:
- In a small bowl, beat egg yolks until smooth.
- Stir the egg yolks into the cooled cornmeal mixture.
-
Whip Egg Whites:
- In another small bowl, beat egg whites until they form stiff peaks.
-
Combine and Bake:
- Gently fold the beaten egg whites into the cornmeal mixture until well combined.
- Pour the mixture into a buttered 2-quart casserole dish.
- Cover and bake for 50-60 minutes, or until golden brown and a knife inserted into the center comes out clean.
-
Serve:
- Once baked, remove from the oven and serve immediately to enjoy the spoon bread at its best!
This Chili Cheese Spoon Bread is best enjoyed fresh out of the oven, with its irresistible aroma filling your kitchen. Whether you’re serving it as a side dish or enjoying it as a comforting main course, this recipe is sure to please even the pickiest of eaters. Gather your ingredients and get ready to savor the flavors of the Southwest in every delicious bite! 🌶️🧀
