Cheesy Spicy Chicken Spaghetti Delight

Spicy Chicken Spaghetti Recipe

Ingredients:

• 250 grams of spaghetti (I used La Fonte brand)
• 250 grams of chicken breast, diced
• 2 cooked sausages, sliced diagonally (I used So Nice brand)
• 6 pieces of wood ear mushrooms, sliced lengthwise
• 1 large onion, sliced lengthwise
• 5 cloves of garlic, finely chopped
• 5 tablespoons of chili sauce
• 2 tablespoons of mayonnaise
• 35 grams of cheese, grated (I used Kraft Cheddar Mini)
• 2 small chili peppers, thinly sliced
• Salt, to taste
• Sugar, to taste
• Water, as needed
• Margarine, for sautéing

Instructions:

1. Cook the Spaghetti:

   • Bring a pot of water to a rolling boil. Add the spaghetti and cook according to the package instructions or until al dente, usually about 8-10 minutes. Drain and set aside.

2. Prepare the Chicken and Vegetables:

   • Heat margarine in a large skillet over medium heat. Add the finely chopped garlic and sliced onion, sautéing until fragrant and the onions become translucent.
   • Add the diced chicken, sliced sausages, and wood ear mushrooms to the skillet. Continue to cook, stirring frequently, until the chicken is browned and cooked through.

3. Add the Flavorings:

   • Pour a small amount of water into the skillet to create a bit of sauce. Stir in the chili sauce, mayonnaise, sliced chili peppers, and half of the grated cheese. Mix well to combine.
   • Season with salt, sugar, and black pepper to taste. Adjust the seasoning as needed.

4. Combine with Spaghetti:

   • Add the cooked spaghetti to the skillet. Toss everything together until the spaghetti is well coated with the sauce and the flavors are evenly distributed.

5. Serve:

   • Transfer the spicy chicken spaghetti to serving plates. Sprinkle the remaining grated cheese on top for added flavor and a cheesy finish.

6. Enjoy:

   • Serve hot and enjoy your spicy, cheesy, and savory spaghetti dish!

This Spicy Chicken Spaghetti is a delightful combination of tender chicken, flavorful sausages, and crunchy mushrooms, all wrapped in a spicy and cheesy sauce. Perfect for a quick weeknight dinner or a satisfying meal any time of the day.