Kari’s Squishy Summer Squash Recipe
Description: Even kids and/or squash haters like this one. I think it’s the Velveeta. I really don’t measure, so everything is approximate. You may have to adjust.
Recipe Category: Cheese 🧀
Keywords: Vegetable, Kid Friendly, Potluck, Summer, < 60 Mins, Oven, Beginner Cook, Easy
Aggregated Rating: ⭐⭐⭐⭐ (4/5)
Review Count: 3 reviews
Nutritional Information (per serving):
- Calories: 477.9
- Fat Content: 40g
- Saturated Fat Content: 25.5g
- Cholesterol Content: 122.9mg
- Sodium Content: 1104.9mg
- Carbohydrate Content: 17g
- Fiber Content: 1.6g
- Sugar Content: 7.9g
- Protein Content: 14.9g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Onion | 2 |
| Velveeta cheese | 8 oz |
| Butter | 1/2 cup |
| Margarine | |
| Milk | 2 cups |
| Squash | 2 |
| Cracker crumbs |
Instructions:
-
Pre-heat oven: Preheat your oven to 375°F (190°C).
-
Prepare casserole dish: Spray a casserole dish (glass works best) with cooking spray.
-
Layer squash: Start with a layer of 1/3 of the squash slices in the bottom of the casserole dish, and sprinkle with salt and pepper to taste.
-
Add onions and cheese: Add 1/3 of the sliced onions and 1/3 of the Velveeta cheese on top of the squash layer.
-
Sprinkle with cracker crumbs: Sprinkle 1/3 of the cracker crumbs over the cheese layer.
-
Dot with butter: Dot the layer with butter for added richness.
-
Repeat layering process: Repeat the layering process until all ingredients are used up, ending with a layer of cheese and cracker crumbs on top.
-
Pour milk over the layers: Pour 2 cups of milk evenly over the layered ingredients in the casserole dish.
-
Cover and bake: Cover the casserole dish with a lid or aluminum foil and bake in the preheated oven for 25-30 minutes.
-
Bake uncovered: After 25-30 minutes, remove the cover and continue baking for an additional 15-20 minutes, or until the top is golden brown and bubbly.
-
Serve: Once baked to perfection, remove from the oven and let it cool slightly before serving. Enjoy your delicious Kari’s Squishy Summer Squash!
This delightful dish is perfect for summer gatherings, potlucks, or any occasion where you want to impress with minimal effort. The creamy Velveeta cheese pairs perfectly with the tender squash, creating a comforting and irresistible side dish that will have everyone coming back for seconds! Adjust the seasoning and ingredients to your taste preferences, and don’t forget to share this recipe with your friends and family. Happy cooking! 🍽️🌞
