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Cheesy Sweet and White Potato Gratin

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Sweet and White Potato Gratin

Description: 🥔🧀 This gratin is a delightful twist on the classic potato gratin, incorporating both white potatoes and sweet potatoes for a flavor-packed dish that’s sure to impress. Don’t be alarmed by the pungent aroma of gruyere cheese while it’s baking – it adds a rich, savory depth to the gratin that you’ll love!

Recipe Category: Yam/Sweet Potato

Keywords: #Potato #Vegetable #Weeknight #<4Hours #Easy

Nutritional Information (per serving):

  • Calories: 427.5
  • Fat Content: 21.1g
  • Saturated Fat Content: 12.8g
  • Cholesterol Content: 61.7mg
  • Sodium Content: 595.3mg
  • Carbohydrate Content: 47.9g
  • Fiber Content: 6.6g
  • Sugar Content: 6.4g
  • Protein Content: 13.7g

Ingredients:

  • 4 tbsp butter
  • 12 green onions, chopped
  • 3-4 white potatoes, thinly sliced
  • 3-4 sweet potatoes, thinly sliced
  • 1/2 tsp black pepper
  • 1/3 cup chicken broth
  • 4 oz gruyere cheese, grated

Instructions:

Step Description
1 Preheat your oven to 375°F (190°C).
2 In a skillet, melt 2 tablespoons of butter over medium heat.
3 Add the chopped green onions to the skillet and cook until tender, stirring occasionally.
4 Toss the thinly sliced white potatoes and sweet potatoes separately with 1/4 teaspoon of black pepper each.
5 Take a 2-quart baking dish and layer half of the potatoes in alternating rows, creating a visually appealing pattern with the white and sweet potatoes.
6 Dot the layered potatoes with the remaining 2 tablespoons of butter.
7 Spoon half of the cooked onion mixture evenly over the top of the potatoes in the baking dish.
8 Arrange the remaining potato slices on top of the onion mixture.
9 Pour the chicken broth over the layered potatoes in the baking dish.
10 Sprinkle the grated gruyere cheese evenly over the top of the potatoes.
11 Finish by adding the remaining cooked green onions on top of the cheese layer.
12 Place the baking dish in the preheated oven and bake for 45-55 minutes, or until the potatoes are tender and the cheese is golden and bubbly.
13 Once baked, remove from the oven and allow to cool slightly before serving. Enjoy your delicious sweet and white potato gratin!

Cooking Time: 55 minutes

Preparation Time: 10 minutes

Total Time: 1 hour 5 minutes

This Sweet and White Potato Gratin is a perfect side dish for any occasion, from weeknight dinners to holiday feasts. Its creamy, cheesy goodness combined with the savory sweetness of the potatoes will have everyone asking for seconds! So don’t hesitate to try this recipe and delight your taste buds with a tantalizing blend of flavors and textures.

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