Swiss Chicken Casserole 🧀🍗

Description:

Looking for an easy dinner option that’s both comforting and delicious? Look no further than this Swiss Chicken Casserole recipe! It’s a breeze to put together, making it perfect for busy weeknights. Serve it alongside some fluffy rice pilaf and a crisp green salad for a complete meal that will have your family coming back for seconds. Plus, with the option to cook it on high for 4 to 6 hours, you can have dinner ready in no time!

Recipe Information:

Cook Time: 8 hours
Prep Time: 10 minutes
Total Time: 8 hours and 10 minutes
Servings: 6
Calories: 426 per serving
Rating: 4.5 ⭐
Review Count: 13
Category: Weeknight
Keywords: Oven

Ingredients:

6 boneless, skinless chicken breasts
6 slices of Swiss cheese
1 cup milk
1/4 cup butter
2 tablespoons margarine
1/2 cup stuffing mix

Nutritional Information (per serving):

Calories: 426
Fat Content: 29.5g
Saturated Fat Content: 16.3g
Cholesterol Content: 143.4mg
Sodium Content: 685.2mg
Carbohydrate Content: 5.4g
Sugar Content: 1.1g
Protein Content: 33.9g

Recipe Instructions:

Lightly grease your crockpot to prevent sticking.
Place the chicken breasts evenly in the crockpot.
Lay a slice of Swiss cheese on top of each chicken breast.
In a mixing bowl, combine the cream of chicken soup and milk, stirring until well blended.
Spoon the soup mixture over the cheese-covered chicken breasts.
Sprinkle the stuffing mix evenly over the top of the soup mixture.
Melt the butter and margarine together, then drizzle it over the stuffing mix.
Cover the crockpot with its lid and set it to cook on LOW for 8 to 10 hours or on HIGH for 4 to 6 hours, until the chicken is cooked through and tender.
Once done, serve hot, garnished with some chopped parsley for a pop of color, and enjoy this hearty and satisfying meal with your loved ones!

Tips and Serving Suggestions:

Feel free to customize this recipe by adding your favorite herbs or spices to the stuffing mix for extra flavor.
Serve this Swiss Chicken Casserole with a side of steamed vegetables or roasted potatoes for a well-rounded meal.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven until warmed through before serving.

With its creamy sauce, gooey cheese, and tender chicken, this Swiss Chicken Casserole is sure to become a family favorite in no time! Give it a try tonight and see for yourself how delicious and satisfying it can be. Happy cooking! 🍽️✨