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Swiss Cheese Stuffed Mushrooms Recipe
Overview
Discover a delightful appetizer that blends the earthiness of button mushrooms with the creamy richness of Swiss cheese. This recipe, perfect for any occasion, can be prepared swiftly and even ahead of time, making it a convenient choice for entertaining.
- Preparation Time: 15 minutes
- Cooking Time: 3 minutes
- Total Time: 18 minutes
- Yield: 18-20 stuffed mushrooms
- Calories: 30.7 per serving
- Rating: ⭐️⭐️⭐️⭐️⭐️
- Category: Vegetable
- Keywords: High In…, < 30 Mins, Easy
Ingredients
- 1 cup Swiss cheese, shredded
- 1 tbsp butter, softened
- 18-20 button mushrooms, stems removed
Instructions
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Prepare the Cheese Mixture:
- In a bowl, combine the shredded Swiss cheese with the softened butter until well mixed.
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Prepare the Mushrooms:
- Carefully remove the stems from the button mushrooms, creating a hollow space for the filling.
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Stuff the Mushrooms:
- Using a small spoon or your fingers, fill each mushroom cap generously with the cheese mixture, ensuring each mushroom is well-stuffed.
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Broil the Stuffed Mushrooms:
- Preheat your oven’s broiler. Place the stuffed mushrooms on a greased baking sheet, ensuring they are evenly spaced.
- Broil the mushrooms about 6 inches from the heat source until the mushrooms are tender and the cheese is melted and bubbly, approximately 2 to 3 minutes. Keep a close watch to prevent burning.
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Serve Warm:
- Once done, remove the mushrooms from the oven and let them cool slightly before serving. These stuffed mushrooms are best enjoyed warm, making them an ideal appetizer for gatherings or as a flavorful snack.
Notes
- Make-Ahead Tip: You can prepare the stuffed mushrooms ahead of time and refrigerate them until ready to broil and serve. This makes it convenient for busy schedules or planned events.
- Variation: Feel free to experiment with different cheeses or add herbs and spices to the filling for extra flavor.
Enjoy Your Swiss Cheese Stuffed Mushrooms!
This recipe offers a simple yet elegant way to elevate the humble mushroom into a delectable dish that will surely impress your guests or simply delight your family. With its quick preparation and delightful taste, these stuffed mushrooms are bound to become a favorite in your entertaining repertoire.