Taco Pie Recipe
Description: Indulge in the delightful flavors of our Taco Pie recipe, a savory delight that combines the essence of tacos with the comforting embrace of a pie, brought to you by lovewithrecipes.com. This easy-to-follow recipe is perfect for busy weeknights or casual gatherings, promising a burst of flavor in every bite.
Recipe Category: Savory Pies ๐ฅง
Keywords: Poultry ๐, Meat ๐ฅฉ, < 30 Mins โฑ๏ธ, Oven ๐ณ, Easy ๐
Nutritional Information (Per Serving):
- Calories: 281
- Fat Content: 15.5g
- Saturated Fat Content: 6.7g
- Cholesterol Content: 64.3mg
- Sodium Content: 711.6mg
- Carbohydrate Content: 18.1g
- Fiber Content: 1.6g
- Sugar Content: 5.5g
- Protein Content: 17.5g
Ingredients:
- 8 biscuits (for the crust)
- 15 oz ground turkey
- 2 onions, chopped
- 3/4 cup tomato paste
- 3/4 cup water
- 1 green pepper, diced
- 2 cups shredded cheddar cheese
- 1 packet taco seasoning
Recipe Yield: 8 servings
Cooking Time: 15 minutes
Preparation Time: 15 minutes
Total Time: 30 minutes
Instructions:
Step | Description |
---|---|
1 | Press biscuits into a 9-inch pie pan, covering the bottom and sides evenly to form the crust. |
2 | In a large skillet, brown the ground turkey over medium heat until cooked through. Sprinkle with taco seasoning for added flavor. |
3 | Add the chopped onions and diced green peppers to the skillet with the cooked turkey, sautรฉing until they become tender and fragrant. |
4 | Stir in the tomato paste and water, combining well with the turkey mixture to create a flavorful sauce. |
5 | Allow the mixture to simmer for a few minutes, allowing the flavors to meld together beautifully. |
6 | Carefully pour the prepared taco filling into the prepared biscuit crust, spreading it out evenly. |
7 | Sprinkle the shredded cheddar cheese generously over the top of the taco filling, ensuring even coverage. |
8 | Preheat your oven to 400ยฐF (200ยฐC), then place the assembled taco pie in the oven to bake for approximately 15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown. |
9 | Once baked to perfection, remove the taco pie from the oven and allow it to cool slightly before slicing and serving. |
10 | Garnish with your favorite toppings such as diced tomatoes, sliced green onions, sour cream, or avocado for an extra burst of flavor and freshness. |
11 | Serve warm and enjoy the delicious fusion of taco flavors in a comforting pie format that will surely become a family favorite. |
Notes:
- Feel free to customize this Taco Pie recipe with your favorite taco toppings and additional ingredients such as black beans, corn, or jalapeรฑos to suit your taste preferences.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, reheating in the oven or microwave for a quick and satisfying meal.
Embark on a culinary adventure with our Taco Pie recipe, blending the beloved flavors of tacos with the comforting essence of a pie for a memorable dining experience that will tantalize your taste buds and leave you craving more! ๐ฎ๐ฅง