Best Easy Meatballs Recipe
These delectable meatballs are a delightful addition to any dinner table, renowned for their cheesy, moist, and tender characteristics, making them a perfect topping for a generous plate of spaghetti. Bursting with flavor and simplicity, they are not only a crowd-pleaser but also an easy dish to prepare that kids and toddlers will love.
Recipe Overview
| Category | Details |
|---|---|
| Total Time | 11 minutes |
| Prep Time | 1 minute |
| Cook Time | 10 minutes |
| Servings | 5 |
| Calories per Serving | 256.6 |
| Rating | 5/5 (9 Reviews) |
Description
These little guys pack a great punch, delivering a mouthwatering taste that will keep you coming back for more. Cheesy and tender, these meatballs make for an easy weeknight meal, and their quick cooking time allows you to enjoy a flavorful dish in under fifteen minutes. They pair perfectly with pasta or can be served as a standalone appetizer.
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 lb | Ground beef |
| ½ cup | Parmesan cheese, grated |
| 1 tsp | Salt |
| 1 tsp | Garlic powder |
| 1 tsp | Onion powder |
| ¼ tsp | Fresh black pepper |
| 1 tsp | Red pepper flakes |
| 1 tsp | Brown sugar |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 256.6 |
| Fat Content | 16.5 g |
| Saturated Fat | 7.1 g |
| Cholesterol | 70.5 mg |
| Sodium | 690.5 mg |
| Carbohydrates | 4.2 g |
| Fiber | 0.2 g |
| Sugar | 3.1 g |
| Protein | 21.6 g |
Instructions
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Mix the Ingredients: In a medium bowl, thoroughly combine all of the ingredients listed above. Ensure that the ground beef is evenly mixed with the spices and cheese for optimal flavor.
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Form the Meatballs: With clean hands, take small portions of the meat mixture and roll them into 1-inch balls. Set these aside on a plate or baking sheet.
-
Prepare the Skillet: Heat a large skillet over medium-high heat and add a little oil to the pan to prevent sticking.
-
Cook the Meatballs: Carefully add the meatballs to the hot skillet. Cook them until they are browned on all sides and cooked through, ensuring there is no pink remaining in the center. This should take about 10 minutes.
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Serve and Enjoy: Once cooked, remove the meatballs from the skillet and serve them hot over a bed of spaghetti or as a delightful appetizer with your favorite dipping sauce.
This Best Easy Meatballs Recipe offers an incredible flavor experience while being quick and affordable, making it the ideal choice for busy weeknights or gatherings with friends and family. Enjoy the delight of cheesy, tender meatballs that everyone will love!
