Recipe: Awesome Twice Baked Potatoes ๐ฅ๐ง๐ถ๏ธ
Overview:
These Awesome Twice Baked Potatoes are a delightful creation straight from Mom’s kitchen. With a Tex-Mex twist and a hint of southwestern flair, these potatoes are loaded with flavor and satisfaction. Perfect for a quick weeknight dinner or a side dish that steals the show, they’re easy to prepare and even easier to enjoy. Let’s dive into this mouthwatering recipe that’s sure to become a family favorite!
Ingredients:
Quantity | Ingredient |
---|---|
4 | Potatoes |
1 | Smoked Gouda Cheese |
1/2 | Monterey Jack Cheese |
1/3 | Sour Cream |
1/4 | Green Onion |
1/4 | Chunky Salsa |
1 | Bacon |
Nutrition Facts (per serving):
- Calories: 386.2
- Fat Content: 16g
- Saturated Fat Content: 9.1g
- Cholesterol Content: 52.8mg
- Sodium Content: 1196.3mg
- Carbohydrate Content: 47.6g
- Fiber Content: 7g
- Sugar Content: 7.6g
- Protein Content: 16g
Instructions:
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Preparation: Preheat your oven to 375ยฐF (190ยฐC).
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Prepare Potatoes: Cut each potato in half lengthwise. Using a spoon, carefully scoop out the insides of the potatoes, leaving a thin shell. Place the scooped-out potato flesh into a mixing bowl.
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Mash Potatoes: In the mixing bowl with the potato flesh, mash it using a fork or potato masher until smooth.
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Add Ingredients: To the mashed potatoes, add 3/4 cup of shredded smoked gouda cheese, sour cream, chopped green onions, and crumbled bacon. Mix well until all ingredients are evenly incorporated.
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Refill Potato Shells: Spoon the mashed potato mixture back into the potato shells, distributing it evenly among them.
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Broil Potatoes: Place the filled potato shells on a baking sheet. Place them in the preheated oven and broil until the tops are nicely browned, about 5-7 minutes.
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Add Cheese Topping: Remove the potatoes from the oven and sprinkle the remaining shredded Monterey Jack cheese over the tops. Return them to the oven and broil for an additional 2-3 minutes, or until the cheese is melted and bubbly.
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Serve: Once the cheese is melted and bubbly, remove the potatoes from the oven. Top each potato with a dollop of chunky salsa.
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Enjoy: Serve these Awesome Twice Baked Potatoes hot as a delicious side dish or a standalone meal. Garnish with extra chopped green onions or sour cream if desired.
Tips:
- For an extra kick of flavor, try using a spicy salsa or adding diced jalapeรฑos to the mashed potato mixture.
- Feel free to customize these potatoes with your favorite toppings such as diced tomatoes, sliced olives, or avocado.
- Make a batch of these potatoes ahead of time and store them in the refrigerator. Simply reheat in the oven or microwave for a quick and satisfying meal.
Conclusion:
With their creamy mashed potato filling, gooey cheese topping, and zesty salsa finish, these Awesome Twice Baked Potatoes are a taste sensation that’s hard to beat. Whether you’re cooking for a crowd or simply craving comfort food with a twist, this recipe delivers every time. Give it a try and savor the deliciousness!