Three Cheese Tortellini Bake: A Delicious and Easy Dish for Any Night
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes
Servings: 6
Category: Cheese
Cuisine: Italian
Keywords: Easy, Cheese, < 30 Mins, Oven
This creamy Three Cheese Tortellini Bake is the perfect meal when you’re craving something rich, cheesy, and oh-so-comforting. Packed with three different types of cheese, creamy alfredo sauce, and the delicious bite of tender tortellini, this dish is sure to satisfy your taste buds and leave you coming back for seconds. Whether you need a quick dinner for busy weeknights or you’re serving up a comforting meal for your loved ones, this recipe fits the bill perfectly.
Ingredients
| Ingredient | Quantity |
|---|---|
| Alfredo sauce | 2 cups |
| Parmesan cheese (grated) | 2 cups |
| Garlic powder | 1 teaspoon |
| Italian blend cheese (shredded) | 1 cup |
| Tortellini (cheese-filled) | 1 package (about 9 oz) |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 297 kcal |
| Fat Content | 8.5 g |
| Saturated Fat | 4.5 g |
| Cholesterol | 43.1 mg |
| Sodium | 420 mg |
| Carbohydrates | 40.3 g |
| Fiber | 1.6 g |
| Sugar | 0.9 g |
| Protein | 14.7 g |
Instructions
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Prepare the Pasta: In a large mixing bowl, combine the alfredo sauce, tortellini, half of the shredded Italian blend cheese, the grated parmesan cheese, and garlic powder. Stir gently to coat the pasta and cheese in the sauce, making sure everything is well-mixed.
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Assemble the Dish: Transfer the creamy tortellini mixture into a greased 9×13-inch glass baking dish. Spread the mixture evenly to ensure that every bite will have the perfect balance of cheese and pasta.
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Top with Cheese: Sprinkle the remaining half of the shredded Italian blend cheese on top of the tortellini mixture. The cheese will melt beautifully as it bakes, creating a golden-brown, bubbly crust that makes this dish irresistibly delicious.
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Bake: Place the baking dish in a preheated oven set to 350°F (175°C). Bake for about 20 minutes, or until the cheese on top has melted and turned golden brown. The cheesy top will be crispy, and the sauce underneath will be rich and creamy.
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Serve and Enjoy: Remove from the oven and let it sit for a few minutes before serving. This Three Cheese Tortellini Bake is best enjoyed hot, with a side of garlic bread or a fresh salad.
Tips for Success
- Tortellini Choice: Use your favorite type of tortellini, whether it’s cheese-filled or another variety. This recipe pairs wonderfully with spinach and cheese tortellini as well.
- Make It Ahead: This dish can be assembled in advance, covered, and stored in the refrigerator for up to 24 hours. When you’re ready to bake, just pop it into the oven for a fresh, hot meal.
- Add More Veggies: Feel free to add some sautéed spinach, mushrooms, or bell peppers to the dish for extra flavor and nutrition.
- Customize the Cheese: If you prefer a stronger cheese flavor, feel free to add some shredded mozzarella or fontina to the mix.
This Three Cheese Tortellini Bake is an easy and delicious recipe that’s perfect for family dinners or a special occasion. Whether you’re preparing it for a quick weeknight meal or making it ahead for a weekend feast, the cheesy goodness and comforting flavors are sure to make everyone at the table smile.
Rating: 4.5 out of 5 stars
Reviews: 3 happy customers can’t be wrong!
