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Slim Saltimbocca Recipe
Overview:
Slim Saltimbocca is a delightful dish combining tender chicken breasts with savory ham, gooey mozzarella cheese, and flavorful tomatoes, all wrapped up and baked to perfection. This recipe yields four servings and takes a total of 40 minutes to prepare and cook, making it a quick and satisfying meal option for any occasion.
Ingredients:
- 2 chicken breasts
- 2 slices cooked ham
- 1 part-skim mozzarella cheese
- 1 tomato
- 1/4 cup parmesan cheese
- 1 tablespoon chopped parsley
- 1 tablespoon butter
- 1 tablespoon margarine
- 1/4 cup breadcrumbs
- 1 teaspoon Italian seasoning
- 1/8 teaspoon black pepper
Instructions:
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Preparation:
- Preheat your oven to 350°F (175°C).
- Gather all the ingredients and equipment needed for the recipe.
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Prepare Chicken:
- Place the chicken breasts between two sheets of plastic wrap.
- Pound the chicken breasts to a 1/4 inch thickness using a meat mallet or rolling pin.
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Assemble Saltimbocca:
- Lay out the flattened chicken breasts on a clean work surface.
- Place 1 slice of cooked ham and 1/4 of the mozzarella cheese on each chicken breast.
- Top each chicken breast with sliced tomatoes.
- Roll up the chicken breasts tightly, securing the ends with toothpicks if necessary.
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Prepare Crumb Mixture:
- In a bowl, combine the breadcrumbs, Italian seasoning, grated parmesan cheese, chopped parsley, and black pepper.
- Stir the mixture until well combined.
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Coat Chicken Rolls:
- Brush each chicken roll with melted margarine, ensuring all sides are coated.
- Roll the chicken rolls in the prepared crumb mixture, ensuring they are evenly coated.
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Bake:
- Place the coated chicken rolls in a 10x6x2-inch baking dish.
- Bake in the preheated oven for approximately 25 minutes, or until the chicken is cooked through and tender.
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Serve:
- Once cooked, remove the Slim Saltimbocca from the oven.
- Allow the dish to cool slightly before serving.
- Serve the Slim Saltimbocca hot, garnished with additional parsley if desired.
Nutritional Information:
- Calories: 245.4 per serving
- Fat Content: 14g
- Saturated Fat Content: 5.7g
- Cholesterol Content: 73.1mg
- Sodium Content: 271.2mg
- Carbohydrate Content: 6.3g
- Fiber Content: 0.7g
- Sugar Content: 1.1g
- Protein Content: 22.4g
Serving Suggestions:
Slim Saltimbocca pairs well with a variety of side dishes such as steamed vegetables, roasted potatoes, or a crisp green salad. You can also serve it with a side of marinara sauce or garlic aioli for added flavor. Additionally, a glass of white wine complements this dish beautifully, enhancing the overall dining experience.
Tips:
- Be sure to use thinly sliced ham and cheese to ensure they evenly distribute throughout the chicken rolls.
- If you don’t have fresh tomatoes, you can substitute with sun-dried tomatoes for a more intense flavor.
- To prevent the chicken rolls from unraveling during baking, secure them with toothpicks or kitchen twine.
- For a golden brown crust, you can broil the chicken rolls for a few minutes at the end of cooking.
Conclusion:
With its tender chicken, savory ham, and gooey cheese, Slim Saltimbocca is a delicious and satisfying dish that’s perfect for any occasion. Whether you’re cooking for a family dinner or entertaining guests, this recipe is sure to impress with its flavor and presentation. Enjoy the delightful combination of flavors and textures in this Slim Saltimbocca recipe! 🍗🧀🍅