Tomato, Ham and Cheese Bake
Description:
Indulge in the savory delight of this Tomato, Ham, and Cheese Bake, a comforting supper dish perfect for any occasion, whether it’s a cozy family dinner, a potluck gathering, or a buffet spread. Paired with a crisp green salad and a refreshing glass of Pinot Grigio, this dish promises to tantalize your taste buds and satisfy your hunger cravings with its wholesome ingredients and rich flavors.
Recipe Overview:
- Cook Time: 45 minutes
- Prep Time: 20 minutes
- Total Time: 1 hour and 5 minutes
- Servings: 8
- Aggregated Rating: 5 stars
- Keywords: Pork, Cheese, Vegetable, Meat, Weeknight, Oven, < 4 Hours, Easy
Nutritional Information (per serving):
- Calories: 436.7
- Fat Content: 27.2g
- Saturated Fat Content: 15.1g
- Cholesterol Content: 91.5mg
- Sodium Content: 516.2mg
- Carbohydrate Content: 24.8g
- Fiber Content: 3g
- Sugar Content: 6.5g
- Protein Content: 23.9g
Ingredients:
- 8 tomatoes
- 2 cups cooked ham, diced
- 4 tablespoons mayonnaise
- 2 tablespoons fresh parsley, chopped
- 6 ounces cheddar cheese, grated
- 3 tablespoons butter, melted
- Breadcrumbs (as needed)
Instructions:
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Preheat oven: Begin by preheating your oven to 375°F (190°C). This ensures that your dish bakes evenly and to perfection.
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Prepare ham mixture: In a mixing bowl, combine the diced cooked ham, mayonnaise, and freshly chopped parsley. Stir well until all ingredients are thoroughly incorporated, creating a flavorful ham mixture that will elevate the taste of your bake.
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Prepare breadcrumb mixture: In another bowl, mix together the grated cheddar cheese and melted butter with breadcrumbs until they form a crumbly mixture. This cheesy breadcrumb topping will add a crispy, golden layer of deliciousness to your bake.
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Layering: Take a greased 9×13-inch baking dish and start layering your ingredients. Begin with a layer of sliced tomatoes, followed by a portion of the prepared ham mixture, and then a generous sprinkle of the cheesy breadcrumb mixture. Repeat this process two more times, creating three flavorful layers of tomatoes, ham, and cheese.
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Bake: Once your layers are assembled, place the baking dish in the preheated oven and bake for 45 to 50 minutes, or until the top is golden brown and the cheese is bubbling and gooey. The aroma wafting from your oven will tantalize your senses, building anticipation for the delicious meal to come.
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Serve: Once baked to perfection, remove the Tomato, Ham, and Cheese Bake from the oven and let it rest for about 10 minutes to allow the flavors to meld together and the dish to set. Then, with eager anticipation, serve generous portions of this delectable creation alongside a crisp green salad and a chilled glass of Pinot Grigio for a complete and satisfying meal experience.
Conclusion:
With its simple preparation, delightful combination of flavors, and comforting appeal, this Tomato, Ham, and Cheese Bake is sure to become a favorite in your recipe repertoire. Whether enjoyed as a hearty weeknight dinner or showcased as a star dish at your next gathering, this recipe promises to impress with its irresistible taste and satisfying goodness. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will delight your taste buds and warm your heart with every delicious bite.
