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Garden Tuna Melts Recipe
Description:
Got this great recipe from Kraft. My whole family loves this, especially my DH. Very easy and quick for those busy days.
Recipe Information:
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Servings: 4
- Category: Lunch/Snacks
- Keywords: Tuna, Cheese, < 30 Mins, Stove Top, Easy
Nutrition Facts (per serving):
- Calories: 388.6
- Fat Content: 17.7g
- Saturated Fat Content: 9.6g
- Cholesterol Content: 52.5mg
- Sodium Content: 821.5mg
- Carbohydrate Content: 31.5g
- Fiber Content: 1.6g
- Sugar Content: 2.8g
- Protein Content: 25.1g
Ingredients:
- 1 can (about 6 oz) tuna
- 1/2 cup mayonnaise
- 1/4 cup finely chopped onion
- 1/4 cup finely chopped green pepper
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 8 slices bread
- 4 slices cheese
- Butter or margarine for spreading
Instructions:
Step | Description | Time |
---|---|---|
1 | Mix tuna, mayo, onion, green pepper, dried basil, and dried oregano in a bowl until well combined. | 5 min |
2 | Spread the tuna mixture evenly onto 4 slices of bread. | 2 min |
3 | Top each bread slice with a slice of cheese. | 2 min |
4 | Place the remaining 4 slices of bread on top to form sandwiches. | 2 min |
5 | Spread butter or margarine on the outsides of the sandwiches. | 1 min |
6 | Heat a skillet over medium heat. | 1 min |
7 | Place the sandwiches in the skillet and cook until lightly browned on both sides. | 5 min |
Serving:
- Serve the Garden Tuna Melts warm, cut in half if desired.
- Enjoy this delicious and easy meal with your family for lunch or as a snack!
- Pair it with a side salad or some potato chips for a complete meal. 🥗🥪