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Cheesy Turkey Bow-Tie Skillet: Easy Weeknight Dinner πŸ§€πŸ¦ƒ

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πŸ¦ƒ Turkey Bow-Tie Skillet Recipe 🍲

Overview:

Make and share this hearty Turkey Bow-Tie Skillet recipe, a delicious creation from lovewithrecipes.com. This delightful dish falls under the Cheese category, loaded with the goodness of onions, peppers, and veggies. With a cooking time of just 30 minutes, it’s a perfect choice for those < 60 Mins meals straight from the stove-top!

Nutritional Information:

  • Calories: 167.6
  • Fat Content: 5.7g
  • Saturated Fat Content: 1.5g
  • Cholesterol Content: 38.2mg
  • Sodium Content: 454.4mg
  • Carbohydrate Content: 17.2g
  • Fiber Content: 1.9g
  • Sugar Content: 4.7g
  • Protein Content: 12.5g
  • Servings: 6

Ingredients:

Ingredient Quantity
Ground turkey 1/2 lb
Celery 1 1/2 cups
Onion 3/4 cup
Green pepper 1/2 cup
Garlic 1/2 clove
Chicken broth 1 cup
Bow tie pasta 1 cup
Stewed tomatoes 2 cans (14 oz)
Vinegar 1 tbsp
Sugar 1 tbsp
Chili powder 3/4 tsp
Parmesan cheese 1/2 cup
Fresh parsley 2 tbsp

Instructions:

  1. Brown the Turkey:

    • In a large skillet, heat oil over medium-high heat.
    • Add the ground turkey, breaking it into crumbles.
    • Brown the turkey until no longer pink, about 5-7 minutes.
  2. Cook the Veggies:

    • To the skillet, add celery, onion, green pepper, and minced garlic.
    • Cook, stirring occasionally, until the vegetables are tender, about 5 minutes.
  3. Set Aside:

    • Using a slotted spoon, remove the turkey and vegetables from the skillet.
    • Keep them warm in a separate dish.
  4. Prepare the Pasta:

    • In the same skillet, pour in the chicken broth and bring it to a boil.
  5. Add the Pasta:

    • Stir in the bow tie pasta and let it cook for about 10 minutes or until tender, stirring occasionally.
  6. Combine Everything:

    • Reduce the heat to medium-low.
    • Add the stewed tomatoes (with their juices), vinegar, sugar, and chili powder to the skillet.
    • Also, return the turkey and vegetable mixture to the skillet.
    • Stir everything together and let it simmer for another 10 minutes to allow the flavors to meld.
  7. Final Touches:

    • Once the pasta is tender and the flavors have mingled, it’s time for the finishing touches!
    • Sprinkle the skillet with grated Parmesan cheese πŸ§€ and chopped fresh parsley 🌿.
  8. Serve and Enjoy:

    • Serve the Turkey Bow-Tie Skillet hot, straight from the skillet.
    • It pairs wonderfully with a side of garlic bread 🍞 or a crisp green salad πŸ₯—.

🍴 Serving Suggestions:

This Turkey Bow-Tie Skillet is a complete meal on its own, but you can enhance it with a few extra sides or toppings:

  • A dollop of sour cream or Greek yogurt on top adds a creamy richness.
  • For some extra heat, sprinkle with red pepper flakes 🌢️ or a dash of hot sauce.
  • Serve alongside a crusty baguette πŸ₯– for dipping into the flavorful sauce.

πŸ•’ Cooking Times:

Activity Time
Total Prep Time 20 minutes
Cooking Time for Turkey 7 minutes
Cooking Time for Veggies 5 minutes
Pasta Cooking Time 10 minutes
Simmering Time with Sauce and Turkey 10 minutes
Total Cooking Time 32 minutes
Total Recipe Time 52 minutes

This Turkey Bow-Tie Skillet recipe is a delightful combination of tender turkey, flavorful veggies, and a savory tomato sauce. It’s a comforting and satisfying meal that’s ready in under an hour, perfect for busy weeknights or lazy weekends when you want something delicious without spending hours in the kitchen. Enjoy the aromas as they fill your kitchen, and savor each bite of this cozy, cheesy skillet dinner! 🍲✨

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