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Cheesy Two-Tone Potato Delight

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Sure thing! Here’s the recipe for Two Tone Baked Potatoes:

Two Tone Baked Potatoes

Recipe Details:

  • Cook Time: 1 hour 20 minutes
  • Prep Time: 10 minutes
  • Total Time: 1 hour 30 minutes
  • Servings: 12

Description:

Indulge in the delightful flavors of Two Tone Baked Potatoes, a tantalizing dish perfect for any occasion. With a crispy exterior and a creamy, flavorful filling, these potatoes are sure to please even the most discerning palates. This recipe combines the earthy richness of russet potatoes with the subtle sweetness of sweet potatoes, creating a harmonious balance of flavors and textures. Topped with a creamy mixture of sour cream, milk, cheddar cheese, and chives, these Two Tone Baked Potatoes are a true culinary delight.

Keywords:

Vegetable, Low Protein, Low Cholesterol, Healthy, Weeknight, Oven, Less than 4 Hours

Nutrition Facts (Per Serving):

  • Calories: 198.5
  • Fat: 5.4g
  • Saturated Fat: 3.4g
  • Cholesterol: 14mg
  • Sodium: 386.8mg
  • Carbohydrates: 32.7g
  • Fiber: 4.3g
  • Sugar: 3.6g
  • Protein: 5.6g

Ingredients:

Quantity Ingredient
6 Russet potatoes
6 Sweet potatoes
2/3 cup Sour cream
1/3 cup Milk
3/4 cup Cheddar cheese
4 tbsp Chives
1 1/2 tsp Salt

Instructions:

  1. Pierce the russet and sweet potatoes with a fork.
  2. Bake them at 400°F (200°C) for 60 to 70 minutes, until tender.
  3. Once baked, allow the potatoes to cool slightly.
  4. Cut a third off the top of each russet potato and scoop out the pulp.
  5. Place the pulp in a large mixing bowl.
  6. Mash the russet potato pulp with 1/3 cup of sour cream, milk, cheddar cheese, 2 tablespoons of chives, and 3/4 teaspoon of salt until smooth and creamy.
  7. Transfer the mixture to a separate bowl.
  8. Repeat the process with the sweet potatoes, mashing them with the remaining sour cream, cheddar cheese, chives, and salt.
  9. Stuff each russet and sweet potato skin with its respective mixture, creating a two-tone effect.
  10. Place the stuffed potatoes on a baking sheet.
  11. Bake at 350°F (180°C) for 15 to 20 minutes, until heated through and lightly golden on top.
  12. Serve the Two Tone Baked Potatoes hot, garnished with extra chives if desired.

Enjoy!

Indulge in the delightful flavors and textures of these Two Tone Baked Potatoes, perfect for any occasion. Whether served as a side dish or enjoyed as a comforting meal on its own, this recipe is sure to impress. So gather your ingredients and get ready to savor every delicious bite of these creamy, cheesy, and utterly irresistible potatoes! 🥔✨

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