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Cheesy Veggie Mac Delight

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🍽️ Low-Fat Easy Macaroni and Cheese with Vegetables Recipe 🧀🥦

Description:
Indulge in the delightful blend of creamy goodness and vibrant vegetables with this Low-Fat Easy Macaroni and Cheese recipe. Perfect for a quick, satisfying meal that’s both light on calories and rich in flavor. Share the love and joy of this delicious creation from lovewithrecipes.com.

Category: Cheese 🧀

Keywords: Vegetable, < 15 Mins, Easy 🌽🕒

Nutritional Information (Per Serving):

  • Calories: 336.6
  • Fat: 11.6g
    • Saturated Fat: 6.8g
  • Cholesterol: 40.1mg
  • Sodium: 383.5mg
  • Carbohydrates: 39.3g
    • Fiber: 4.4g
    • Sugar: 6g
  • Protein: 18.7g

Ingredients:

  • 1 cup macaroni
  • 2 carrots, diced
  • 1 cup milk
  • 1/3 cup cream cheese
  • 2 tsp dried basil
  • 1/2 cup part-skim mozzarella cheese, shredded
  • 1/2 cup cheddar cheese, shredded
  • 1/2 cup parmesan cheese, grated
  • 1 green onion, finely chopped

Instructions:

  1. 🍜 In a large pot of boiling water, cook the macaroni until tender but still firm to the bite. Drain and set aside.

  2. 🥕 While the pasta is cooking, steam or boil the diced carrots for approximately 4 minutes until they are slightly tender.

  3. 🌽 Add peas to the pot with carrots and continue cooking for an additional 3 minutes until the carrots are tender-crisp. Drain and return the vegetables to the pot.

  4. 🍲 In a small saucepan, heat the milk over medium heat until it’s steaming but not boiling.

  5. 🧀 Whisk in the cream cheese until smooth, creating a luscious and creamy base for the sauce.

  6. 🌿 Stir in the dried basil, infusing the sauce with a hint of aromatic herbiness.

  7. 🍝 Add the creamy sauce to the cooked pasta and vegetables in the pot.

  8. 🧀 Toss in the part-skim mozzarella, cheddar, and parmesan cheeses, creating a melty, cheesy symphony of flavors.

  9. 🌱 Introduce the finely chopped green onions, providing a burst of freshness to balance the richness.

  10. 🌶️ Gently toss everything together, ensuring the sauce coats the pasta and vegetables evenly.

  11. 🧂 Season with salt and pepper to taste, elevating the dish with the perfect balance of flavors.

  12. 🍽️ Serve this Low-Fat Easy Macaroni and Cheese with Vegetables in generous portions, savoring each forkful of the delightful medley of textures and tastes.

Enjoy your culinary journey with this delectable and health-conscious macaroni and cheese recipe! 🌟

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