Roast Beef Wafflewich 🥪🧀

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 1

Ingredients:

Optional:

• Spices like chili powder, paprika, or garlic powder for extra flavor

Instructions:

1. Preheat Your Waffle Maker: Plug in your waffle maker and let it heat up while you prepare the sandwich.

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2. Assemble the Wafflewich:

   • Take one slice of bread and lay it on a clean surface.
   • Sprinkle the cheddar cheese evenly on top of the bread.
   • Arrange the deli roast beef slices on top of the cheese layer.
   • Next, sprinkle the mozzarella cheese on top of the beef.
   • Place the second slice of bread on top to form a sandwich.

3. Into the Waffle Maker:

   • Carefully place the assembled sandwich into the preheated waffle maker.
   • Close the lid gently to avoid squishing the sandwich too much.

4. Cook Until Golden Brown:

   • Cook the sandwich in the waffle maker until the bread turns a lovely golden brown color.
   • This should take about 5 minutes, but check periodically to ensure it doesn’t overcook.

5. Serve and Enjoy! 🎉:

   • Once the sandwich is ready, carefully remove it from the waffle maker.
   • Slice it in half diagonally for a fun presentation.
   • Serve your Roast Beef Wafflewich hot with a side of fresh fruit 🍎🍇 and a scoop of sorbet 🍨.
   • Enjoy the crispy, cheesy goodness!

Notes:

• Customize Your Wafflewich: Feel free to add your favorite spices or seasonings to the sandwich before cooking. Try a pinch of chili powder for a kick or some dried herbs for extra flavor.

• Make it a Meal: This Roast Beef Wafflewich is perfect for a quick lunch or snack, especially when paired with a refreshing fruit salad 🥗 and a cool sorbet for dessert.

• Multiply the Recipe: Need to make more than one sandwich? Simply multiply the ingredients by the number of servings you desire. It’s an easy way to feed a crowd or meal prep for the week ahead!

• Kids Love It: This waffle maker sandwich is also a hit with kids! They’ll love the cheesy, gooey center and the fun waffle shape.

• Experiment with Cheese: While we used cheddar and mozzarella for this recipe, you can get creative with different cheese combinations. Swiss, provolone, or pepper jack would all be delicious options.

• No Waffle Maker? No Problem: If you don’t have a waffle maker, you can still enjoy this sandwich! Simply cook it in a skillet over medium heat until both sides are golden brown and the cheese is melted.

Enjoy the delightful crunch of the golden waffle exterior, the gooey cheese oozing between layers of savory roast beef, and the burst of sweetness from the fresh fruit. This Roast Beef Wafflewich is sure to become a favorite in your lunch or snack rotation! 🥪✨