Krafty Cheese Ball Recipe
Description: This delightful Krafty Cheese Ball recipe was graciously shared by my Aunty in America, making it a cherished family tradition during the festive Christmas season. Crafted to be an appetizer that not only tantalizes the taste buds but also offers the convenience of preparation ahead of time and freezing, it’s a culinary gem that brings joy to any gathering. Versatile and adaptable, you can customize this recipe with ingredients readily available in your part of the world, ensuring its appeal transcends borders and cultures.
Recipe Overview:
- Preparation Time: 30 minutes
- Total Time: 30 minutes
- Servings: 12
- Yield: 4 balls
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | cup butter |
| 1/4 | cup cream cheese |
| 8 | ounces garlic powder |
| 1/4 | cup bleu cheese spread |
| 1 | unit cheese spread |
| 1 | unit American cheese spread |
| 1 | unit cheese spread |
Nutritional Information (per serving):
- Calories: 216.3
- Fat Content: 23.5g
- Saturated Fat Content: 14.8g
- Cholesterol Content: 67mg
- Sodium Content: 166.6mg
- Carbohydrate Content: 0.7g
- Fiber Content: 0g
- Sugar Content: 0.1g
- Protein Content: 1.7g
Keywords:
Fruit, Nuts, < 30 Mins, No Cook, Refrigerator, Freezer
Recipe Instructions:
-
Mix Ingredients: In a mixing bowl, combine all ingredients using an electric mixer until well blended. This step ensures a harmonious fusion of flavors.
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Chill: Transfer the mixture to the refrigerator and allow it to chill. This step not only enhances the flavors but also facilitates easier shaping later on.
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Shape into Balls: Once chilled, divide the mixture into four equal parts and shape each portion into a ball. The size of the balls can be adjusted according to your preference.
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Coat with Walnuts: Roll each cheese ball in chopped walnuts, ensuring an even coating that adds a delightful crunch and nutty flavor.
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Wrap for Freezing: Individually wrap each cheese ball in foil, ensuring they are tightly sealed to preserve freshness and flavor.
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Freeze: Place the wrapped cheese balls in the freezer. These cheese balls freeze exceptionally well, making them a convenient make-ahead option for busy days or planned gatherings.
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Thawing: When ready to enjoy, thaw the cheese balls in the refrigerator overnight. This gradual thawing process ensures that the cheese balls retain their texture and flavors perfectly.
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Serving: Once thawed, serve the cheese balls with an assortment of crackers. The creamy texture and savory flavor of the cheese balls pair beautifully with the crispness of crackers, creating a delightful appetizer experience for your guests.
Serving Suggestions:
- Accompany the Krafty Cheese Balls with a variety of crackers, ranging from classic saltines to artisanal options with seeds and herbs for added flavor and texture.
- For a festive touch, garnish the cheese balls with fresh herbs such as parsley or chives before serving.
- Serve alongside a selection of fruits, such as grapes or apple slices, to provide a refreshing contrast to the richness of the cheese balls.
Storage Tips:
- Store any leftovers in an airtight container in the refrigerator for up to 3-4 days for optimal freshness.
- Avoid refreezing thawed cheese balls to maintain their quality and texture.
Recipe Notes:
- Experiment with different types of cheese spreads or add-ins, such as finely chopped dried fruits or herbs, to customize the flavor profile of the cheese balls according to your preferences.
- Consider serving the cheese balls as part of a charcuterie board or appetizer platter alongside cured meats, olives, and assorted cheeses for a stunning presentation that will impress your guests.
Unlock the magic of the holiday season with these delightful Krafty Cheese Balls, a cherished recipe that promises to add warmth and flavor to your festive gatherings. Whether enjoyed as a prelude to a holiday meal or as a tasty snack during casual get-togethers, these cheese balls are sure to become a beloved tradition in your family for years to come. 🧀✨
