Introducing a delightful twist to your classic fried chicken recipe – Cheez-It Fried Chicken! This recipe is a flavorful fusion of juicy chicken and the irresistible crunch of Cheez-It® crackers, creating a dish that’s sure to tantalize your taste buds and leave you craving for more. Whether you’re preparing a cozy family dinner or hosting a gathering with friends, this Cheez-It Fried Chicken is bound to steal the show and become an instant favorite.
With a cook time of just 1 hour and 20 minutes, including 20 minutes of prep time, you can have this mouthwatering dish ready to serve in no time. Plus, with its easy-to-follow instructions, even novice chefs can whip up a batch of delicious Cheez-It Fried Chicken with ease.
To begin, gather your ingredients. You’ll need 2 1/2 to 3 fryer chickens, ensuring you have enough to feed your hungry crowd. Other key ingredients include salt, oregano, an egg, milk, and shortening, which all come together to enhance the flavor and texture of the chicken.
Start by cleaning, washing, and drying the chicken thoroughly. This step is crucial for ensuring that your chicken is clean and free from any impurities. Once your chicken is prepped, it’s time to create the flavorful coating that will give your Cheez-It Fried Chicken its signature crunch.
In a shallow pan, combine the crushed Cheez-It® Cracker crumbs with salt, oregano, and celery salt. This seasoning blend adds depth and complexity to the coating, elevating the flavor profile of the dish. Roll each piece of chicken in the seasoned crumbs until they are well coated, ensuring that every bite is packed with flavor.
Next, prepare the egg and milk mixture. This acts as a binding agent, helping the Cheez-It crumbs adhere to the chicken and creating a crispy coating when fried. Dip each piece of chicken into the egg and milk mixture, ensuring that it is fully coated before returning it to the seasoned crumbs for a second coating.
Now, it’s time to fry up your Cheez-It Fried Chicken to golden perfection. Heat a large fry pan over medium heat and add the shortening. Once the shortening is hot, carefully add a few pieces of chicken at a time, ensuring not to overcrowd the pan. Fry each piece until golden brown and crispy on all sides, creating a crunchy exterior that gives way to juicy, tender chicken inside.
As each batch of chicken is browned, remove it from the pan and set it aside. Once all the chicken pieces are browned, arrange them back in the fry pan, cover, and cook over low heat until tender, approximately 30 minutes. This slow cooking method allows the chicken to cook through evenly while retaining its moisture, resulting in succulent, flavorful meat with every bite.
Once your Cheez-It Fried Chicken is cooked to perfection, serve it hot and crispy alongside your favorite sides for a meal that’s sure to impress. Whether enjoyed on its own or paired with mashed potatoes, coleslaw, or cornbread, this Cheez-It Fried Chicken is guaranteed to be a hit with everyone at the table.
With its crispy exterior, juicy interior, and irresistible cheesy flavor, Cheez-It Fried Chicken is a must-try recipe for any occasion. So why wait? Gather your ingredients, fire up the stove, and get ready to savor the deliciousness of this unique and flavorful dish. Your taste buds will thank you!
