Individual Cheesecake Recipe
Overview:
Indulge in the decadent delight of Individual Cheesecakes, a perfect dessert option for any occasion, but particularly delightful during festive holidays. This recipe offers a delightful balance of creamy goodness and fruity sweetness, all wrapped up in a convenient single-serving size. Plus, it’s incredibly easy to whip up, making it a go-to option for gatherings or whenever your sweet tooth calls!
🕒 Time Table:
Preparation Time | Cooking Time | Total Time |
---|---|---|
10 minutes | 20 minutes | 30 minutes |
Ingredients:
- 2 packages cream cheese
- 3/4 cup sugar
- 2 eggs
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 18 vanilla wafer cookies
- 1 can cherry pie filling
Instructions:
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Preparation: Preheat your oven to 375°F (190°C). Line a muffin pan with paper cups.
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Mixing: In a large mixing bowl, combine the cream cheese, sugar, eggs, vanilla extract, and lemon juice. Mix until smooth and well incorporated.
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Assembly: Place one vanilla wafer cookie at the bottom of each paper cup in the muffin pan. This serves as the delicious crust for your individual cheesecakes.
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Filling: Spoon approximately 3/4 cup of the cream cheese mixture into each paper cup, on top of the vanilla wafer base. Ensure that each cup is evenly filled.
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Baking: Place the muffin pan in the preheated oven and bake for about 20 minutes, or until the cheesecakes are set and slightly golden on top.
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Cooling: Once baked, remove the cheesecakes from the oven and allow them to cool completely at room temperature. This step ensures the cheesecakes set properly.
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Topping: Once cooled, spoon a generous amount of cherry pie filling onto the top of each individual cheesecake. The vibrant red cherries not only add a burst of color but also complement the creamy cheesecake beautifully.
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Serve and Enjoy: Serve these delightful individual cheesecakes on a festive platter or dessert table. They’re sure to be a hit with family and friends alike!
Nutritional Information (Per Serving):
- Calories: 195.6
- Fat: 10.5g
- Saturated Fat: 6g
- Cholesterol: 51.2mg
- Sodium: 106.7mg
- Carbohydrates: 22.7g
- Fiber: 0.3g
- Sugar: 8.5g
- Protein: 3g
Keywords:
Dessert, Christmas, Quick & Easy, For Large Groups, Oven-Baked, Cheesecake
Tips:
- For a festive touch, garnish each cheesecake with a sprinkle of powdered sugar or a few fresh berries before serving.
- These individual cheesecakes can be made ahead of time and stored in the refrigerator for up to 2-3 days. Just add the cherry topping right before serving for the best presentation.
- Experiment with different pie fillings such as blueberry, raspberry, or strawberry to create a variety of flavor options.
Conclusion:
With their creamy texture, buttery crust, and fruity topping, these Individual Cheesecakes are a delightful treat that’s perfect for any occasion. Whether you’re hosting a holiday gathering or simply craving a sweet indulgence, this recipe is sure to satisfy your dessert cravings with minimal effort and maximum flavor. So go ahead, whip up a batch, and enjoy the deliciousness! 🍰✨