Chilled Cherry Cheesecake Recipe
π Prep Time: 2 hours
π½οΈ Servings: 9 slices
Ingredients:
- 4 chocolate-covered graham cracker cookies
- 12 oz cream cheese
- 8 oz vanilla yogurt
- 1/4 cup sugar
- 1 packet unflavored gelatin
- 1/4 cup water
- 1 can light cherry pie filling
Instructions:
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Prepare the Base:
- Begin by sprinkling the cracker crumbs evenly on the bottom of an 8-inch square baking pan, creating a deliciously crunchy base for your cheesecake.
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Prepare the Cheesecake Filling:
- In a medium bowl, combine the cream cheese, vanilla yogurt, sugar, and vanilla extract. Use an electric mixer to beat the ingredients together until they form a smooth and creamy mixture, ensuring there are no lumps.
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Prepare the Gelatin Mixture:
- In a separate cup, sprinkle the unflavored gelatin over the water and let it stand for about 2 minutes to bloom. Then, microwave the mixture on HIGH for 40 seconds until the gelatin is dissolved. Stir well and let it sit for an additional 2 minutes to ensure complete dissolution.
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Incorporate the Gelatin:
- Gradually add the dissolved gelatin mixture to the cream cheese mixture, beating continuously with the electric mixer until the ingredients are thoroughly combined. This step ensures that the gelatin is evenly distributed throughout the cheesecake filling.
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Chill the Cheesecake:
- Pour the prepared cheesecake mixture into the prepared baking pan, spreading it evenly over the cracker crumbs. Place the pan in the refrigerator and allow the cheesecake to chill until it is firm and set. This typically takes about 2 hours, but you can leave it longer for a firmer texture if desired.
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Add the Cherry Topping:
- Once the cheesecake has set, remove it from the refrigerator and spoon the light cherry pie filling evenly over the top. The vibrant cherries will not only add a burst of color but also a delicious fruity flavor that complements the creamy cheesecake perfectly.
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Final Refrigeration:
- Return the cheesecake to the refrigerator and let it chill until you’re ready to serve. This final step allows the flavors to meld together beautifully and ensures that each slice is refreshingly cool and delicious.
Nutritional Information (per serving):
- Calories: 153.8
- Fat Content: 10.3g
- Saturated Fat Content: 6.4g
- Cholesterol Content: 28.7mg
- Sodium Content: 170.6mg
- Carbohydrate Content: 10.9g
- Fiber Content: 0.2g
- Sugar Content: 8.2g
- Protein Content: 4.8g
Indulge in the creamy goodness of this Chilled Cherry Cheesecake, a delightful dessert that’s perfect for any occasion, from weeknight treats to festive holiday gatherings. With its luscious cream cheese filling, crunchy chocolate-covered graham cracker crust, and sweet cherry topping, every bite is a heavenly delight! Plus, it’s a no-bake recipe, so you can whip it up with ease and impress your friends and family with your culinary skills. So go ahead, treat yourself to a slice of this decadent cheesecake and savor the irresistible blend of flavors and textures.
