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Cherry Bliss: Creamy Cherries in Snow Dessert Recipe

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Cherries in Snow: A Simple Yet Delectable Dessert

Introduction

Cherries in Snow is a delightful dessert that beautifully combines the rich, creamy texture of Philadelphia cream cheese with the sweetness of cherry pie filling and the lightness of Cool Whip topping. Perfect for winter gatherings or any occasion that calls for a simple yet impressive treat, this recipe takes only 10 minutes to prepare, allowing you to spend less time in the kitchen and more time enjoying the company of family and friends. This easy-to-make dessert serves eight, making it an ideal choice for parties or festive celebrations.

Ingredients

The following table outlines the essential ingredients needed to create this charming dessert, ensuring that each component contributes to the overall flavor and texture of the final dish.

Ingredient Quantity
Philadelphia Cream Cheese 1 package (8 oz)
Sugar 1/2 cup
Cool Whip Topping 2 cups
Cherry Pie Filling 1 can (21 oz)

Nutritional Information

For those mindful of dietary considerations, here is a comprehensive breakdown of the nutritional content per serving (based on 8 servings):

Nutrient Amount
Calories 332.3
Total Fat 21 g
Saturated Fat 13.2 g
Cholesterol 72.3 mg
Sodium 108.1 mg
Total Carbohydrates 33.9 g
Dietary Fiber 0.4 g
Sugars 12.6 g
Protein 3 g

Instructions

This section provides a step-by-step guide to crafting the Cherries in Snow dessert, ensuring clarity and precision for a successful outcome. Follow these straightforward instructions to assemble this lovely treat.

  1. Prepare the Cream Cheese Mixture
    Begin by taking a mixing bowl and adding the entire package of Philadelphia cream cheese, ensuring it is softened for easier mixing. Next, sprinkle in the sugar. Using an electric mixer, blend these ingredients together on medium speed until the mixture is completely smooth and creamy, which should take about 2 to 3 minutes.

  2. Incorporate the Cool Whip
    Once the cream cheese and sugar are well combined, gently fold in the Cool Whip topping. Be careful to mix just until the whipped topping is fully integrated into the cream cheese mixture. This will help maintain the airy texture of the Cool Whip, which is crucial for the lightness of the dessert.

  3. Layer the Dessert
    Prepare eight stemmed glasses or dessert dishes for serving. For each glass, start by adding a heaping two tablespoons of the cream cheese mixture at the bottom. Follow this with two tablespoons of cherry pie filling, ensuring a delightful contrast in flavor and color. Repeat this layering process until the glasses are filled, finishing with a layer of cherry pie filling on top to create an inviting appearance.

  4. Chill and Serve
    Once all the glasses are assembled, place them in the refrigerator to chill for at least 30 minutes before serving. This will allow the flavors to meld together and enhance the overall taste of the dessert. When ready to serve, simply remove the glasses from the refrigerator and enjoy this delightful, cherry-topped creation with your guests.

Conclusion

Cherries in Snow is not only a treat for the taste buds but also a feast for the eyes, with its vibrant layers of cherry filling contrasting beautifully against the creamy backdrop. This easy recipe encapsulates the essence of winter desserts, offering a comforting and satisfying option that can be whipped up in no time at all. Whether you’re serving it at a holiday gathering, a family dinner, or simply as a sweet indulgence, this dessert is sure to impress and leave your guests craving more. Enjoy your Cherries in Snow, a sweet addition to your dessert repertoire from Love With Recipes!

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