recipes

Cherry Bliss Fruit Fluff: Easy No-Bake Dessert Recipe 🍒🍨

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Certainly! Here’s a delightful recipe for a sweet and fruity treat called “Fruit Fluff” 🍒🍨. This dessert is a breeze to make, taking just 5 minutes of prep time and no cooking required! Perfect for those moments when you crave something sweet but want to keep things easy and delicious.

Fruit Fluff Recipe

🕒 Total Time: 5 minutes

🥣 Yield: Serves 4

Ingredients:

Amount Ingredient
1 can Cherry pie filling
1 can Sweetened condensed milk

Instructions:

1. Combine Ingredients:

  • In a medium-sized bowl, 🍒 gently fold together the cherry pie filling and the sweetened condensed milk. 🥛🍒

2. Mix Well:

  • Ensure that the cherry pie filling and condensed milk are evenly mixed. This creates a creamy and fruity base for our dessert! 🥣

3. Chill:

  • Once mixed, cover the bowl with plastic wrap or a lid and let it chill in the refrigerator. This step helps the flavors meld together and creates a refreshing, cool dessert. ❄️

4. Serve and Enjoy!:

  • After about an hour in the fridge, your Fruit Fluff is ready to be enjoyed! 🍨
  • Spoon the fluffy mixture into serving bowls or glasses. 🥄
  • You can top it with some fresh berries 🍓 for an extra burst of flavor and a pretty presentation!

Variations:

  • Blueberry Twist: Instead of cherry pie filling, you can try this recipe with blueberry pie filling for a delightful twist! 💙
  • Add Some Crunch: Sprinkle some crushed graham crackers or chopped nuts on top for a crunchy texture.
  • Tropical Paradise: For a taste of the tropics, add in some crushed pineapple 🍍 along with the cherry pie filling.

Tips for Success:

  • Chill Time: While this dessert is quick to make, it’s best served chilled after about an hour in the fridge. This allows the flavors to develop and the mixture to set into a fluffy texture.
  • Serving Suggestions: Serve Fruit Fluff as a light and refreshing dessert after a hearty meal, or enjoy it as a sweet snack any time of the day!
  • Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Just give it a gentle stir before serving again.

Nutritional Information (per serving):

  • Calories: 257.6
  • Total Fat: 8.8g
  • Saturated Fat: 5.5g
  • Cholesterol: 31.7mg
  • Sodium: 92.3mg
  • Total Carbohydrates: 41.3g
  • Dietary Fiber: 0.4g
  • Total Sugars: 23.5g
  • Protein: 4.1g

Recipe Keywords:

Berries, Fruit, Spring, Summer, Sweet, Quick and Easy, Refrigerator Dessert, Beginner Cook, Inexpensive

So there you have it! A simple yet scrumptious recipe for Fruit Fluff that’s sure to be a hit with family and friends. Enjoy the creamy, fruity goodness in every spoonful! 🍒🥄

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