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Cherry Bliss Nut Bread: A Scrumptious Holiday Delight! πŸ’πŸž

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Sure, let’s dive into the delightful world of baking with this scrumptious Cherry Nut Bread recipe! πŸ’πŸž

Cherry Nut Bread Recipe

Overview:

  • Name: Cherry Nut Bread
  • Category: Quick Breads
  • Keywords: Breads, Fruit, Nuts, Kid Friendly, Christmas, Weeknight, Oven, < 4 Hours, Easy
  • Servings: 12
  • Yield: 1 loaf
  • Cook Time: 1 hour 10 minutes
  • Prep Time: 10 minutes
  • Total Time: 1 hour 20 minutes

Ingredients:

Quantity Ingredient
2 cups Flour
1 tsp Baking soda
1/2 tsp Salt
1/2 cup Butter
3/4 cup Sugar
2 Eggs
1 cup Buttermilk
1 tsp Vanilla extract
1 cup Walnuts
3/4 cup Maraschino cherries

Instructions:

  1. Preparation:

    • Preheat your oven to 350Β°F (175Β°C).
    • Grease and flour a 9-inch loaf pan.
  2. Mix Dry Ingredients:

    • In a large bowl, sift together the flour, baking soda, and salt. Set aside.
  3. Cream Butter and Sugar:

    • In another large mixing bowl, cream together the butter and sugar until fluffy and well combined.
  4. Incorporate Eggs:

    • Add the eggs to the butter-sugar mixture one at a time, beating well after each addition.
  5. Combine Dry and Wet Ingredients:

    • Alternately add the flour mixture and buttermilk to the butter-sugar mixture, beginning and ending with the flour mixture. Mix until well blended after each addition.
  6. Add Flavorings:

    • Stir in the vanilla extract, chopped walnuts, and chopped maraschino cherries until evenly distributed throughout the batter.
  7. Bake:

    • Pour the batter into the prepared loaf pan, spreading it evenly.
    • Place the pan in the preheated oven and bake for 60 to 70 minutes, or until a toothpick inserted into the center comes out clean.
  8. Cool and Serve:

    • Allow the bread to cool in the pan for about 10 minutes.
    • Then, carefully remove the bread from the pan and transfer it to a wire rack to cool completely before slicing and serving.

Nutrition Facts (per serving):

  • Calories: 277.2
  • Fat: 15.2g
    • Saturated Fat: 5.9g
  • Cholesterol: 56.4mg
  • Sodium: 290mg
  • Carbohydrates: 30.8g
    • Fiber: 1.2g
    • Sugar: 13.9g
  • Protein: 5.4g

Enjoy Your Cherry Nut Bread!

This delightful Cherry Nut Bread is perfect for any occasion, whether it’s a cozy weekend brunch or a special holiday treat. With its moist texture, delightful cherry bursts, and crunchy walnuts, it’s sure to become a family favorite. So go ahead, slice yourself a generous piece, and savor the delicious flavors! πŸžπŸ˜‹

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