Introducing a delightful creation from lovewithrecipes.com, the Cherry-Hazelnut Snowballs 🍒❄️. This exquisite dessert, falling under the category of spreads, promises a burst of flavors in every bite, accompanied by a tantalizing texture that will leave your taste buds dancing with joy. Crafted to perfection and designed to impress, these Cherry-Hazelnut Snowballs are not only a treat for the palate but also a feast for the eyes.
Let’s dive into the culinary journey of creating these heavenly delights, where every step is infused with love and passion for creating memorable culinary experiences. With a prep time of just 30 minutes and a total time investment of the same, these snowballs are the epitome of quick yet indulgent treats, perfect for any occasion when time is of the essence but flavor is paramount.
Ingredients:
- 1 package cream cheese
- 1/2 cup butter
- 1/4 cup powdered sugar
- 1 tablespoon milk
- 1/3 cup dried cherries
- 1/3 cup toasted hazelnuts
- 3/4 cup coconut flakes
Instructions:
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Prepare the Base Mixture:
- In a mixing bowl, combine the cream cheese, softened butter, powdered sugar, and milk. Mix these ingredients together until they form a smooth and creamy consistency, which typically takes about 1 minute of beating on medium speed. This forms the delectable base for our Cherry-Hazelnut Snowballs, providing a luscious foundation for the flavors to meld.
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Incorporate Cherries and Hazelnuts:
- Once the base mixture is smooth and well combined, it’s time to add in the star ingredients: dried cherries and toasted hazelnuts. Fold these into the mixture with a gentle hand, ensuring that they are evenly distributed throughout the creamy base. This step infuses the snowballs with bursts of fruity sweetness from the cherries and a delightful crunch from the hazelnuts, elevating the flavor profile to new heights.
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Shape into Balls:
- With the mixture ready, divide it in half and proceed to shape each portion into a ball. This step allows for uniformity in size and ensures that each snowball is perfectly portioned for maximum enjoyment. Place the formed balls onto a parchment-lined baking sheet, ready to be adorned with the final touch.
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Chill and Roll:
- To achieve the signature snowball appearance, it’s essential to refrigerate the formed balls for 20-30 minutes. This chilling period not only helps the mixture firm up for easier handling but also enhances the texture of the finished product. Once sufficiently chilled, roll the balls in coconut flakes, coating them evenly for a snowy finish that adds visual appeal and a hint of tropical sweetness.
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Serve and Enjoy:
- With the Cherry-Hazelnut Snowballs now beautifully adorned and ready to delight, it’s time to savor the fruits of your labor. These delectable treats can be served alongside shortbread cookies, creating a harmonious pairing that balances the creamy richness of the snowballs with the buttery sweetness of the cookies. Indulge in each bite, letting the flavors transport you to a realm of culinary bliss.
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Storage Tips:
- If there happen to be any leftovers (although it’s hard to imagine with these irresistible treats), simply cover them and store them in the refrigerator. These Cherry-Hazelnut Snowballs will keep well for up to 3 days, allowing you to enjoy their exquisite flavors whenever the craving strikes.
Nutritionally balanced and bursting with flavor, each serving of these Cherry-Hazelnut Snowballs offers a decadent experience that is sure to leave a lasting impression. With just the right amount of sweetness and a hint of nuttiness, they strike the perfect balance between indulgence and satisfaction. So gather your ingredients, roll up your sleeves, and embark on a culinary adventure that promises to delight the senses and create cherished memories with every bite.
