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Cherry Meltdown: Irresistible Christmas Snowball Cookies

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Recipe: Cherry Snowballs 🍒❄️

Description: These Cherry Snowballs are a nostalgic delight, reminiscent of childhood Christmases and cherished family traditions. With a dough that’s akin to a delicate shortbread, each bite melts in your mouth, leaving behind a blissful sweetness. You can customize them by using a mix of red and green cherries for a festive touch. Prepare to indulge in the joy of the season with these delightful treats!

  • Servings: 30 snowballs (approx)
  • Cook Time: 15 minutes
  • Prep Time: 20 minutes
  • Total Time: 35 minutes
  • Calories: 171.7 per serving
  • Rating: ⭐⭐⭐⭐⭐ (1 review)

Ingredients:

Ingredients Quantity
Butter 1 cup
Icing sugar 1/2 cup
Vanilla 1 tsp
Flour 2 1/4 cups
Salt 1/4 tsp
Pecans (chopped) 3/4 cup
Candied cherries 16 pieces
Icing sugar (for rolling) 1/2 cup

Instructions:

  1. Preparation:

    • Preheat your oven to 400°F (200°C).
    • Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
  2. Mix the Dough:

    • In a mixing bowl, blend together the butter, 1/2 cup of icing sugar, and vanilla until smooth and creamy.
  3. Incorporate Dry Ingredients:

    • Gradually add the flour, salt, and chopped pecans to the butter mixture.
    • Mix well until the ingredients are fully combined and a dough begins to form.
  4. Chill the Dough:

    • Cover the dough with plastic wrap and chill it thoroughly in the refrigerator for about 15 minutes. This helps the dough to firm up and become easier to handle.
  5. Prepare the Cherries:

    • Drain the candied cherries well to remove excess liquid.
  6. Form Snowballs:

    • Take a small portion of chilled dough and wrap it around each candied cherry, forming a small ball.
    • Place the dough-covered cherries onto the prepared baking sheet, spacing them apart to allow for slight expansion during baking.
  7. Bake:

    • Bake the snowballs in the preheated oven for 10 to 15 minutes. Be careful not to let the dough brown; they should remain a light golden color.
  8. Coat in Sugar:

    • While the snowballs are still warm from the oven, roll them in the remaining icing sugar until fully coated.
    • Allow the snowballs to cool completely, then give them another gentle roll in icing sugar for an extra sweet finish.
  9. Serve and Enjoy!

    • Arrange the Cherry Snowballs on a festive platter and share them with loved ones.
    • Enjoy these delightful treats as a perfect accompaniment to hot cocoa or as a sweet ending to any holiday gathering.

Indulge in the joy of the season with these delightful Cherry Snowballs, guaranteed to evoke warm memories and sweet smiles. Happy baking! 🎄🍪

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