Indulge your sweet tooth with a delightful confection that seamlessly blends the rich essence of vanilla with the burst of fruity goodness in this Vanilla Cherry Fudge recipe from lovewithrecipes.com. 🍒🍬 Perfectly categorized under Candy, this delectable treat promises a heavenly experience with each velvety bite. Whether you’re a dessert enthusiast, a fruit lover, or someone in need of a quick fix (thanks to the microwave magic), this recipe, clocking in at under 15 minutes, is sure to become a household favorite. 🏡✨
Vanilla Cherry Fudge Recipe
Ingredients:
- 1/2 cup granulated sugar
- 1/2 cup sour cream
- 1/3 cup light corn syrup
- 2 tablespoons butter
- 1/4 teaspoon salt
- 2 teaspoons vanilla
- 1/2 cup walnuts, chopped
- 1 cup cherries, chopped
Nutrition Information (per serving):
- Calories: 1298.3
- Fat: 82.4g
- Saturated Fat: 24.5g
- Cholesterol: 74.4mg
- Sodium: 586.3mg
- Carbohydrates: 139.5g
- Fiber: 5.2g
- Sugar: 89.8g
- Protein: 14.5g
Instructions:
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Prepare the Base:
In a 2-quart glass measuring cup, combine granulated sugar, sour cream, light corn syrup, butter, and salt. Pop it in the microwave at high for 5 minutes, allowing the ingredients to meld into a tantalizing mixture.
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Dissolve and Heat:
Stir the concoction until the sugar dissolves, ensuring a smooth and velvety consistency. Return the mixture to the microwave, cranking it up to high for an additional 6 minutes or until it gracefully reaches 236 degrees Fahrenheit (soft ball stage). -
Let it Stand:
Patience is key! Allow the fudgy magic to stand for 15 minutes without stirring. This step is crucial for achieving the perfect texture. -
Flavor Infusion:
Add the vanilla extract and beat the mixture until it loses its gloss, roughly around 6 minutes of rhythmic beating. This step is where the fudge transforms into a heavenly delight. -
Fruity Bliss:
Stir in the chopped cherries and walnuts, ensuring an even distribution of these delightful additions. The cherries bring a burst of sweetness, while the walnuts provide a satisfying crunch. -
Pan it Up:
Quickly pour the heavenly concoction into a buttered 8.5 by 4.5-inch loaf pan. The butter ensures an easy release, letting you savor every inch of this delectable fudge. -
Cooling Ritual:
Let the fudge cool gracefully. This is the moment when flavors settle, and the fudge achieves its perfect texture. -
Slice and Savor:
Once cooled, cut the fudge into squares. Each bite promises a harmonious blend of vanilla, cherries, and walnuts, creating a symphony of flavors that will undoubtedly leave you craving more.
Serving and Enjoyment:
While the recipe doesn’t specify the exact number of servings, the yield is a generous 1 1/2 pounds of Vanilla Cherry Fudge. Share it with friends and family during festive occasions, or keep it all to yourself for a moment of pure indulgence. 🎉🍰
In conclusion, this Vanilla Cherry Fudge recipe is a testament to the fact that crafting a scrumptious dessert doesn’t have to be a time-consuming affair. The microwave acts as your culinary ally, delivering a sweet symphony of flavors that will make this fudge a staple in your recipe repertoire. So, gather your ingredients, unleash your inner chef, and embark on a journey to fudgy bliss! 🌈👩🍳✨
