Indian Recipes

Chewy Strawberry Muesli Oatmeal Cookies

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Chewy Strawberry Muesli Oats Cookies

These Chewy Strawberry Muesli Oats Cookies are the perfect snack to enjoy during your afternoon tea or as a light, wholesome treat throughout the day. Packed with the goodness of whole wheat flour, oats, and muesli, these cookies are a delightful blend of chewy texture and sweet, fruity flavor, thanks to the fresh strawberries and a hint of cinnamon. The use of jaggery and extra virgin olive oil adds a healthy twist, making them a guilt-free indulgence. Easy to prepare and bake, these cookies will surely become a favorite in your recipe repertoire.

Ingredients:

Ingredient Quantity
Whole Wheat Flour 1 cup
Cinnamon Powder (Dalchini) 1 teaspoon
Instant Oats (Oatmeal) 1/2 cup
Muesli 1/2 cup
Fresh Strawberries (finely chopped) 200 grams
Vanilla Extract 1 teaspoon
Jaggery (crumbled) 1/2 cup
Extra Virgin Olive Oil 1/4 cup
Milk 1/4 cup
Whole Egg 1

Preparation Time:

10 minutes

Cooking Time:

35 minutes

Total Time:

45 minutes

Servings:

4

Cuisine:

Continental

Course:

Snack

Diet:

Eggetarian


Nutritional Information (Per Serving):

Nutrient Amount
Calories 180 kcal
Carbohydrates 28 g
Protein 4 g
Fat 7 g
Fiber 3 g
Sugar 10 g
Sodium 10 mg

Instructions:

  1. Preheat the Oven:
    Start by preheating your oven to 180°C (350°F). This ensures that the oven is hot enough to bake the cookies evenly and crisply.

  2. Mix the Ingredients:
    In a large mixing bowl, combine all the dry ingredients—whole wheat flour, cinnamon powder, oats, and muesli. Add in the chopped fresh strawberries, jaggery, vanilla extract, and the whole egg. Then pour in the milk and extra virgin olive oil.

  3. Form the Dough:
    Using a spatula or your hands, mix the ingredients thoroughly until they come together to form a slightly wet dough. The dough should be sticky enough that you can mold it into cookie shapes with your hands.

  4. Shape the Cookies:
    Lightly grease a baking tray with oil or line it with parchment paper. Scoop out small portions of the dough and roll them into balls, then flatten them gently into cookie shapes. Make sure to space the cookies about an inch apart to allow for slight expansion during baking.

  5. Chill the Dough:
    Once your cookies are shaped, place the tray in the refrigerator for about 10 minutes. Chilling the dough helps the cookies hold their shape better while baking and gives them a chewy texture.

  6. Bake the Cookies:
    After the dough has chilled, place the tray in the preheated oven and bake for 25-30 minutes, or until the cookies are golden brown and crisp on the edges. Check after 20 minutes to ensure they are not overbaked, as oven temperatures can vary.

  7. Honey Glaze:
    Once the cookies are baked to perfection, remove them from the oven and let them cool for a few minutes. For an added touch of sweetness, lightly brush the tops of the cookies with honey. This step adds a lovely glaze and a touch of natural sweetness that complements the strawberries.

  8. Serve and Enjoy:
    Serve your Chewy Strawberry Muesli Oats Cookies as a delicious snack during tea time or as a light dessert. These cookies pair wonderfully with a hot cup of tea or coffee, offering a wholesome, flavorful treat to enjoy at any time of day.


Tips and Variations:

  • Storage: Store the cookies in an airtight container at room temperature for up to 3 days, or refrigerate them for longer shelf life. They can also be frozen for up to 1 month.
  • Customizations: Feel free to experiment with other fruits like blueberries or raspberries if you prefer. You can also add a handful of chopped nuts like almonds or walnuts for extra crunch.
  • Vegan Option: To make this recipe vegan, substitute the whole egg with a flax egg (1 tablespoon ground flaxseed + 2.5 tablespoons water) and use plant-based milk such as almond milk.

These Chewy Strawberry Muesli Oats Cookies are a delightful combination of wholesome ingredients and natural sweetness, making them a great addition to your snack repertoire. Their chewy texture and fruity flavor will make them a hit with everyone in the family, especially those looking for a healthier, yet indulgent treat. Enjoy these cookies with your favorite beverage and savor every bite!

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