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Chicken Cucumber Pitas πŸ₯’πŸ”

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Cucumber Chicken Pitas Recipe πŸ₯’πŸ”πŸ₯™

Overview:

Prepare yourself for a delightful culinary journey with this Cucumber Chicken Pitas recipe! Bursting with flavors and textures, these pitas are perfect for a quick lunch or snack. They are easy to make and guaranteed to satisfy your cravings in just 20 minutes!

  • Name: Cucumber Chicken Pitas
  • Cook Time: 15 minutes
  • Prep Time: 5 minutes
  • Total Time: 20 minutes
  • Description: Indulge in the savory goodness of these Cucumber Chicken Pitas, a delightful recipe brought to you by lovewithrecipes.com.
  • Recipe Category: Lunch/Snacks
  • Keywords: Chicken, Poultry, Meat, Greek, European, < 30 Mins, Stove Top, Easy
  • Aggregated Rating: 4 stars
  • Review Count: 6
  • Calories: 298.9 per serving
  • Fat Content: 8.4 grams
  • Saturated Fat Content: 3.8 grams
  • Cholesterol Content: 42.3 milligrams
  • Sodium Content: 510.2 milligrams
  • Carbohydrate Content: 37.2 grams
  • Fiber Content: 2 grams
  • Sugar Content: 3.6 grams
  • Protein Content: 17.8 grams
  • Recipe Servings: 4

Ingredients:

Ingredient Quantity
Plain yogurt 1/2 cup
Cucumber 1/4
Dried dill weed 1/2 tsp
Dried mint 1/4 tsp
Lettuce leaves 4
Chicken breasts 4
Tomatoes 6
Feta cheese 1
Pita bread rounds 4
Wooden toothpicks As needed

Instructions:

  1. Prepare the Dressing:

    • In a small mixing bowl, combine the plain yogurt, finely chopped cucumber, dried dill weed, and dried mint. Stir until well mixed. Set aside.
  2. Assemble the Sandwiches:

    • Lay out the pita bread rounds on individual plates.
    • Place a lettuce leaf on each pita bread.
    • Slice the chicken breasts into thin strips and distribute them evenly among the pitas.
    • Slice the tomatoes and add them on top of the chicken.
    • Crumble the feta cheese over the tomatoes.
  3. Add the Dressing:

    • Spoon the prepared yogurt dressing over the assembled ingredients on each pita bread.
  4. Roll and Serve:

    • Carefully roll up each pita bread to enclose the filling.
    • Secure the rolls with wooden toothpicks to hold them together.
    • Serve immediately and enjoy the deliciousness of these Cucumber Chicken Pitas!

Tips:

  • For an extra burst of flavor, consider adding some sliced olives or red onions to your pitas.
  • If you prefer a spicier kick, drizzle some hot sauce or sprinkle crushed red pepper flakes over the filling before rolling up the pitas.
  • To make this recipe vegetarian-friendly, simply omit the chicken and add more veggies like bell peppers or avocado slices.
  • You can also customize the dressing by adding minced garlic or lemon juice for a tangy twist.

Nutritional Information (per serving):

  • Calories: 298.9
  • Total Fat: 8.4g
    • Saturated Fat: 3.8g
  • Cholesterol: 42.3mg
  • Sodium: 510.2mg
  • Total Carbohydrates: 37.2g
    • Dietary Fiber: 2g
    • Sugars: 3.6g
  • Protein: 17.8g

Conclusion:

With its refreshing cucumber-yogurt dressing, tender chicken, and crisp vegetables, these Cucumber Chicken Pitas are sure to become a favorite in your recipe collection. Whether you’re hosting a casual lunch or need a quick and satisfying snack, these pitas are a delicious option that everyone will love! So why wait? Gather your ingredients and whip up a batch of these tasty pitas today!

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