Vanilla Wafer Pie Crust Cookies – Chilled Preparation
These chilled Vanilla Wafer Pie Crust Cookies offer a perfect balance of sweetness and texture, ideal for creating a delightful dessert base or enjoyed as a standalone treat. The preparation is simple, involving crushed vanilla wafers that come together into a cookie-type crust. The rich and buttery flavor of these cookies is complemented by a delicate crunch, making them a favorite in many pie recipes or served as a snack on their own.
Nutritional Breakdown per Serving:
- Energy: 531 kcal
- Protein: 3.7 g
- Total Fat: 36.2 g
- Saturated Fat: 7.43 g
- Carbohydrates: 50.2 g
- Fiber: 0.1 g
- Sugar: 7.33 g
- Calcium: 42.0 mg
- Iron: 1.63 mg
- Magnesium: 10.0 mg
- Phosphorus: 78.0 mg
- Potassium: 79.0 mg
- Sodium: 515.0 mg
- Zinc: 0.24 mg
- Copper: 0.068 mcg
- Manganese: 0.178 mg
- Selenium: 7.7 mcg
- Vitamin C: 0.1 mg
- Thiamin (B1): 0.189 mg
- Riboflavin (B2): 0.229 mg
- Niacin (B3): 2.113 mg
- Vitamin B6: 0.052 mg
- Folate (B9): 6.0 mcg
- Vitamin B12: 0.09 mcg
- Vitamin A: 269.0 mcg
- Vitamin E: 3.06 mg
- Vitamin D2: 0.5 mcg
Allergen Information:
This recipe may contain common allergens, including gluten, dairy, and eggs, depending on the specific brands of ingredients used. Always check the packaging for specific allergen information, particularly for any hidden sources of these allergens.
Dietary Considerations:
- Vegetarian-Friendly: Yes
- Gluten-Free Option: Can be made gluten-free by using gluten-free vanilla wafers.
- Dairy-Free Option: Can be made dairy-free with suitable substitutes for butter and cream.
- Low-Sugar Option: Consider reducing sugar or using a sugar substitute to decrease the overall sugar content.
Advice for Preparation:
When preparing these chilled pie crust cookies, feel free to customize the flavor by adding a pinch of cinnamon or nutmeg for an extra touch of warmth. These cookies can be pressed into a pie dish or tart pan to form a perfect base for your favorite fillings, or simply shaped into individual cookie bites for a snack that pairs well with tea or coffee.
Conclusion:
These Vanilla Wafer Pie Crust Cookies are an easy, versatile treat that can be adapted for various dietary needs and personal preferences. Whether used as a base for a decadent pie or enjoyed as a crunchy snack on their own, their rich flavor and satisfying texture make them a delightful addition to any dessert table.
