Kelly’s Famous Chocolate Chip Cookies ๐ช
Overview:
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Yield: 36 cookies
- Category: Dessert, Cookie & Brownie
- Cuisine: American
- Keywords: < 60 Mins, Oven
Description:
These cookies have been a consistent winner at the community fair, taking home the blue ribbon more times than we can count! I’ve finessed the recipe to create a delightfully soft and moist cookie that’s guaranteed to please. The secret? A mix of both semi-sweet and milk chocolate chips! Perfect for anyone with a sweet tooth, from kids to adults alike.
Ingredients:
Quantity | Ingredient |
---|---|
8 | tbsp butter |
4 | tbsp margarine |
1 | egg |
1 | egg yolk |
1 | cup dark brown sugar |
1 | cup sugar |
1/2 | tsp vanilla extract |
1/2 | tsp baking soda |
1/2 | tsp salt |
2 | cups all-purpose flour |
2 | cups chocolate chips (mix of semi-sweet and milk) |
Nutrition Facts (per cookie):
- Calories: 144.3
- Total Fat: 7g
- Saturated Fat: 3.6g
- Cholesterol: 17.9mg
- Sodium: 88.5mg
- Total Carbohydrates: 20.4g
- Dietary Fiber: 0.8g
- Sugars: 13.9g
- Protein: 1.4g
Instructions:
-
Melt the Butter and Margarine: Start by melting the butter and margarine together. Once melted, let it cool slightly.
โLink To Shareโ is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer. โข Modern, customizable bio pages โข Link shortening with advanced analytics โข Interactive, brandable QR codes โข Host static sites and manage your code โข Multiple web tools to grow your business -
Mix in Eggs and Sugars: In a large mixing bowl, combine the egg, egg yolk, dark brown sugar, and sugar. Mix until well combined and creamy.
-
Add Vanilla: Stir in the vanilla extract until fully incorporated into the mixture.
-
Incorporate Dry Ingredients: Add the baking soda and salt to the bowl. Mix well.
-
Fold in Flour: Gradually add the all-purpose flour to the mixture. Stir until just blended. Be careful not to overmix, as this can make the cookies tough.
-
Add Chocolate Chips: Gently fold in the chocolate chips. You want them evenly distributed throughout the dough.
-
Prepare for Baking: Preheat your oven to 325ยฐF (163ยฐC) and line baking sheets with parchment paper.
-
Form Cookies: Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets. Make sure to space them about 2 inches apart to allow for spreading.
-
Bake: Place the baking sheets in the preheated oven and bake for approximately 16 minutes, or until the edges are golden brown.
-
Cool and Enjoy: Remove the cookies from the oven and let them cool on the baking sheets for a few minutes. Then transfer them to a wire rack to cool completely. Enjoy these delicious, award-winning cookies with a glass of milk or cup of coffee!
These cookies are a delightful treat for any occasion, whether you’re baking for a party, a bake sale, or simply satisfying a craving for something sweet. The blend of buttery richness, sweet chocolate, and hint of vanilla makes every bite a moment of pure joy. So go ahead, whip up a batch of Kelly’s Famous Chocolate Chip Cookies, and get ready to indulge in cookie perfection! ๐ชโจ