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Choco-Chip Bliss: The Ultimate Soft and Chewy Chocolate Chip Cookies Recipe

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Kelly’s Famous Chocolate Chip Cookies ๐Ÿช

Overview:

  • Prep Time: 15 minutes
  • Cook Time: 16 minutes
  • Total Time: 31 minutes
  • Yield: 36 cookies
  • Category: Dessert, Cookie & Brownie
  • Cuisine: American
  • Keywords: < 60 Mins, Oven

Description:

These cookies have been a consistent winner at the community fair, taking home the blue ribbon more times than we can count! I’ve finessed the recipe to create a delightfully soft and moist cookie that’s guaranteed to please. The secret? A mix of both semi-sweet and milk chocolate chips! Perfect for anyone with a sweet tooth, from kids to adults alike.

Ingredients:

Quantity Ingredient
8 tbsp butter
4 tbsp margarine
1 egg
1 egg yolk
1 cup dark brown sugar
1 cup sugar
1/2 tsp vanilla extract
1/2 tsp baking soda
1/2 tsp salt
2 cups all-purpose flour
2 cups chocolate chips (mix of semi-sweet and milk)

Nutrition Facts (per cookie):

  • Calories: 144.3
  • Total Fat: 7g
    • Saturated Fat: 3.6g
    • Cholesterol: 17.9mg
    • Sodium: 88.5mg
    • Total Carbohydrates: 20.4g
    • Dietary Fiber: 0.8g
    • Sugars: 13.9g
    • Protein: 1.4g

Instructions:

  1. Melt the Butter and Margarine: Start by melting the butter and margarine together. Once melted, let it cool slightly.

  2. Mix in Eggs and Sugars: In a large mixing bowl, combine the egg, egg yolk, dark brown sugar, and sugar. Mix until well combined and creamy.

  3. Add Vanilla: Stir in the vanilla extract until fully incorporated into the mixture.

  4. Incorporate Dry Ingredients: Add the baking soda and salt to the bowl. Mix well.

  5. Fold in Flour: Gradually add the all-purpose flour to the mixture. Stir until just blended. Be careful not to overmix, as this can make the cookies tough.

  6. Add Chocolate Chips: Gently fold in the chocolate chips. You want them evenly distributed throughout the dough.

  7. Prepare for Baking: Preheat your oven to 325ยฐF (163ยฐC) and line baking sheets with parchment paper.

  8. Form Cookies: Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheets. Make sure to space them about 2 inches apart to allow for spreading.

  9. Bake: Place the baking sheets in the preheated oven and bake for approximately 16 minutes, or until the edges are golden brown.

  10. Cool and Enjoy: Remove the cookies from the oven and let them cool on the baking sheets for a few minutes. Then transfer them to a wire rack to cool completely. Enjoy these delicious, award-winning cookies with a glass of milk or cup of coffee!

These cookies are a delightful treat for any occasion, whether you’re baking for a party, a bake sale, or simply satisfying a craving for something sweet. The blend of buttery richness, sweet chocolate, and hint of vanilla makes every bite a moment of pure joy. So go ahead, whip up a batch of Kelly’s Famous Chocolate Chip Cookies, and get ready to indulge in cookie perfection! ๐Ÿชโœจ

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