Sure! Hereโs the detailed recipe for Chocolate Oat Bran Cookies With Chocolate Chips:
Chocolate Oat Bran Cookies With Chocolate Chips
Cook Time: 12 minutes
Prep Time: 45 minutes
Total Time: 57 minutes
Servings: 36 cookies
Rating: โญโญโญโญโญ (5/5)
Description:
Indulge in the delightful taste of these Chocolate Oat Bran Cookies With Chocolate Chips, perfect for any occasion. These cookies are easy to make and will surely satisfy your sweet cravings.
Recipe Category:
Drop Cookies
Keywords:
Dessert, Lunch/Snacks, Cookie & Brownie, Canadian, < 60 Mins, Oven, Easy
Ingredients:
Quantity | Ingredient |
---|---|
1/2 cup | Water |
1/2 cup | Margarine |
1/4 โ 1/2 cup | Sugar |
1/3 cup | Sugar substitute |
1 tsp | Vanilla |
1/2 cup | All-purpose flour |
2 tsp | Baking soda |
2 tbsp | Dry buttermilk |
1/3 tsp | Salt |
1 | Egg whites |
1 cup | Chocolate chips |
2 cups | Oat bran |
Instructions:
-
Prepare Oat Bran Mixture:
- Mix oat bran and water in a bowl. Allow it to stand at room temperature for 30-45 minutes. This step is crucial for achieving the perfect texture.
-
Cream Margarine and Sugars:
- In a separate mixing bowl, cream together the margarine, sugar, and sugar substitute until light and fluffy.
-
Incorporate Wet Ingredients:
- Add the egg whites and vanilla to the creamed mixture. Mix at medium speed for about 30 seconds, ensuring they are well combined. Scrape down the sides of the bowl to incorporate all ingredients evenly.
-
Combine Dry Ingredients:
- In another bowl, stir together the all-purpose flour, cocoa, baking soda, dry buttermilk, and salt until well blended.
-
Mix Dough:
- Gradually add the dry ingredient mixture to the creamed mixture, along with the oat bran mixture. Mix at medium speed until all ingredients are thoroughly combined.
-
Add Chocolate Chips:
- Gently fold in the chocolate chips until evenly distributed throughout the dough.
-
Form Cookies:
- Drop the cookie dough by tablespoonfuls onto cookie sheets that have been sprayed with pan spray or lined with aluminum foil, leaving some space between each cookie to allow for spreading.
-
Bake:
- Preheat the oven to 375ยฐF (190ยฐC). Bake the cookies for 12 minutes, or until they are set and slightly golden brown around the edges. Be sure not to overbake, as the cookies may become too dry.
-
Cool:
- Once baked, remove the cookies from the oven and transfer them to wire racks to cool completely. Allow them to cool for a few minutes before serving.
-
Serve:
- Enjoy these Chocolate Oat Bran Cookies With Chocolate Chips as a delightful treat with your favorite beverage.
Nutritional Information (per serving โ 1 cookie):
- Calories: 70.1
- Total Fat: 2.5g
- Saturated Fat: 0.8g
- Cholesterol: 0.2mg
- Sodium: 90.1mg
- Total Carbohydrates: 11g
- Dietary Fiber: 0.7g
- Sugar: 4.1g
- Protein: 1.7g
Notes:
- These cookies are a good source of fiber, making them a healthier option for your sweet cravings.
- For dietary restrictions:
- Low sodium diets: Omit salt and use salt-free margarine.
- Low-cholesterol diets: May be used as written.
Enjoy these delicious cookies as a delightful snack or dessert option, perfect for sharing with family and friends! ๐ช๐ซ