Banana-on-a-Stick Recipe ππ«
Overview:
Banana-on-a-Stick is a delightful treat that combines the creamy sweetness of bananas with the rich indulgence of chocolate and the satisfying crunch of nuts. Perfect for kids and adults alike, this dessert is not only delicious but also easy to make, requiring just a few simple ingredients and minimal preparation time. Whether you’re looking for a quick weeknight dessert or a fun activity to do with the family, Banana-on-a-Stick is sure to become a new favorite in your household!
- Name: Banana-on-a-Stick
- Category: Dessert
- Keywords: Fruit, Nuts, Kid Friendly, Weeknight, Freezer, Stove Top, < 4 Hours, Easy
- Rating: βββββ (5/5)
- Servings: 4 Banana Sticks
- Calories per serving: 742.4
- Prep Time: 1 hour
- Cook Time: 5 minutes
- Total Time: 1 hour 5 minutes
Ingredients:
- 2 ripe bananas
- 2 Popsicle sticks
- 1 cup chocolate chips
- 2 cups chopped nuts (e.g., almonds, peanuts, or walnuts)
Instructions:
| Step | Description |
|---|---|
| 1 | Prepare the Bananas: Begin by cutting the bananas in half crosswise. |
| 2 | Insert Popsicle Sticks: Gently insert a Popsicle stick into the cut end of each banana half. |
| 3 | Freeze the Bananas: Wrap each banana in foil and place them in the freezer until they are frozen solid, typically for about 1 hour. |
| 4 | Melt the Chocolate: In a double boiler, melt the chocolate chips over hot water, ensuring the water is not simmering. Stir the chocolate continuously until it becomes smooth and glossy. |
| 5 | Prepare the Nuts: While the chocolate is melting, spread the chopped nuts out on a sheet of wax paper, ready for dipping. |
| 6 | Dip the Bananas: Once the chocolate is melted and smooth, remove it from the heat. Take each frozen banana and dip it into the melted chocolate, ensuring it is completely coated. |
| 7 | Roll in Nuts: Immediately after dipping in chocolate, roll each banana in the chopped nuts, ensuring they stick to the chocolate coating. |
| 8 | Serve or Refreeze: Serve the Banana-on-a-Stick immediately for a deliciously indulgent treat, or place them back in the freezer until you’re ready to enjoy them. |
Notes:
- For an extra layer of flavor, try sprinkling some shredded coconut or crushed cookies on top of the chocolate-coated bananas before they set.
- Get creative with your toppings! Experiment with different types of nuts, sprinkles, or even a drizzle of caramel sauce for a personalized touch.
- These Banana-on-a-Stick treats are perfect for parties, picnics, or simply as a special dessert for any day of the week. Enjoy the creamy, crunchy goodness with every bite! ππ«β¨
