Indian Recipes

Chocolate 7-Cup Burfi: Rich Indian Dessert with Coconut & Cashews

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Chocolate Flavored 7-Cup Burfi Recipe
Serves: 4 | Cuisine: North Indian | Course: Dessert | Diet: Vegetarian

The Chocolate Flavored 7-Cup Burfi is a delightful variation of the traditional 7-Cup Burfi, infused with the rich flavor of chocolate. Perfectly sweet, buttery, and decadently nutty, this burfi offers a luscious, melt-in-your-mouth texture that will leave you craving for more. Itโ€™s a beautiful fusion of Indian flavors with a sweet touch of chocolate that makes it ideal for any festive occasion or as a simple yet indulgent treat after a hearty meal.


Ingredients

Ingredient Quantity
Gram Flour (Besan) 1 cup
Sugar 1-3/4 cup (adjustable)
Ghee 1 cup
Milk 1 cup
Fresh Coconut (grated) 1 cup
Cocoa Powder 1/2 cup
Cashew Nuts (powdered) 1/2 cup
Cashew Nuts (whole, for decoration) A handful
Cardamom Pods (crushed) or Cinnamon Powder A pinch (optional)

Nutritional Information (Per Serving)

Nutrient Value
Calories ~300 kcal
Protein 4 g
Carbohydrates 40 g
Fat 16 g
Fiber 2 g
Sugars 25 g

Note: Nutritional values are approximate and may vary depending on ingredients used.


Preparation Time: 10 minutes

Cooking Time: 60 minutes

Total Time: 70 minutes


Instructions

  1. Prepare the Pan:
    Begin by greasing a baking pan or a steel plate with ghee to ensure the burfi doesnโ€™t stick during the cooling process. Set the pan aside.

  2. Mix the Ingredients:
    In a large non-stick pan or wok, add the gram flour (besan), sugar, ghee, milk, fresh coconut, cocoa powder, and powdered cashew nuts. Stir the mixture thoroughly to combine all the ingredients. Use the back of the spoon to break any lumps that may form.

  3. Cook the Mixture:
    Place the pan on medium heat. Begin cooking the mixture, stirring constantly to prevent it from burning. The mixture will start to thicken after a few minutes. Reduce the heat to low-medium and continue stirring.

  4. Cook Until Thickened:
    Keep stirring continuously for about 25-30 minutes, until the mixture thickens and begins to come together as one mass. The burfi should start to pull away from the sides of the pan when itโ€™s ready.

  5. Transfer and Shape the Burfi:
    Once the mixture has thickened, carefully transfer it into the greased plate or pan. Using the back of a spoon or a piece of foil, press down gently on the mixture to spread it evenly and smooth out the surface.

  6. Score and Decorate:
    With a sharp knife, lightly score the surface into square or diamond shapes. This will make it easier to cut into pieces later. Place cashew nut halves or pieces in the center of each piece of burfi and press them gently into the mixture.

  7. Cool and Cut:
    Allow the burfi to cool completely at room temperature. Once cooled, cut the burfi along the scored lines into individual pieces.

  8. Storage:
    Store the Chocolate Flavored 7-Cup Burfi in an airtight container to maintain its freshness. If you plan to keep it for a longer period, refrigerate the burfi.


Serving Suggestions

This indulgent dessert is perfect for special occasions such as Diwali, festivals, or family gatherings. It pairs wonderfully with a simple South Indian-style Vegetable Kurma, Steamed Rice, and Elai Vadam for a complete and satisfying meal. The rich chocolate flavor combined with the coconut and cashews creates a luxurious and comforting treat thatโ€™s bound to please everyone!


Pro Tips for the Best Chocolate Flavored 7-Cup Burfi

  • Adjust Sweetness: The amount of sugar can be adjusted based on your preference. If you like it sweeter, increase the sugar to 2 cups, but be mindful of the richness of the burfi.
  • Use Fresh Coconut: Fresh coconut gives this burfi a natural flavor, but desiccated coconut can be used if fresh coconut is unavailable.
  • Texture Tip: Ensure that you stir constantly to prevent the mixture from burning or sticking. The low-medium flame is key to achieving the perfect consistency.
  • Optional Flavoring: While cardamom is traditionally used, cinnamon powder can be a unique flavoring choice, giving the burfi a slightly spiced taste. Feel free to experiment based on your personal preference.

The Chocolate Flavored 7-Cup Burfi is a fusion of tradition and indulgence. Whether youโ€™re celebrating a special occasion or simply craving something sweet, this burfi promises to satisfy with its smooth texture and irresistible flavor.

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