Milk Chocolate Bubble Ring Recipe
Description
This Milk Chocolate Bubble Ring recipe is a delightful discovery from one of my chocolate cookbooks, initially stumbled upon by my 13-year-old daughter. It’s a delightful treat that’s perfect for satisfying those chocolate cravings 🍫. We’ve whipped up this indulgent ring many times since, and it never fails to impress. It’s easy to make and irresistibly delicious!
- Cook Time: 20 minutes
- Prep Time: 15 minutes
- Total Time: 35 minutes
- Servings: 20
- Calories: 140.9 per serving
- Rating: ⭐⭐⭐⭐
Ingredients
- 2 cans refrigerated biscuits
- 20 milk chocolate kisses, unwrapped
- 1/2 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup butter, melted
Instructions
| Step | Description |
|---|---|
| 1 | Preheat: Preheat your oven to 375°F (190°C). Grease a 6-cup ring mold (Bundt or similar). |
| 2 | Prepare Biscuits: Remove the biscuits from their packages and separate them. |
| 3 | Shape Biscuits: Using your hands, flatten each biscuit into a round of dough, about 2 1/2 to 3 inches in diameter. |
| 4 | Add Chocolate: Place a milk chocolate kiss, point side up, in the center of each round of dough. |
| 5 | Form Balls: Bring the edges of the dough up and around the kiss to form a ball. Pinch the edges of the dough together to seal firmly. |
| 6 | Prepare Coating: In a small bowl, mix together the sugar and ground cinnamon. |
| 7 | Coat Dough Balls: Dip each ball of dough into the melted butter, then roll it in the sugar mixture until coated evenly. |
| 8 | Arrange in Mold: Arrange the coated dough balls in the prepared ring mold, forming two layers. Position the balls in the second layer between those in the first layer. |
| 9 | Bake: Place the mold in the preheated oven and bake for about 20 minutes or until the bubble ring is golden brown. |
| 10 | Cool: Allow the bubble ring to cool for 1 minute on a wire rack. |
| 11 | Serve: Invert the bubble ring onto a serving plate. Serve warm and enjoy the gooey goodness of melted chocolate and sweet dough! |
Keywords
- Dessert
- Low Protein
- For Large Groups
- Easy
- Quick (Under 60 Minutes)
Nutritional Information (Per Serving)
- Calories: 140.9
- Fat: 6.8g
- Saturated Fat: 2.9g
- Cholesterol: 7mg
- Sodium: 292.2mg
- Carbohydrates: 18.2g
- Fiber: 0.5g
- Sugar: 9g
- Protein: 1.9g
Enjoy making this delightful Milk Chocolate Bubble Ring for your family and friends! It’s a guaranteed crowd-pleaser that’s sure to become a favorite in your recipe collection.
