Noodles with Poppy Seed and Raisins
Overview
This delightful dish is perfect for a sweet side on Christmas Eve, especially for those opting for a meatless meal. Vegetarians can easily substitute eggless noodles and vegetable oil for butter, making it versatile and inclusive.
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
- Total Time: 20 minutes
- Serves: Not specified
Ingredients
- 6 cups water
- 1 tsp salt
- 3 tbsp butter
- 2 cups poppy seed filling
- 1 tsp vanilla extract
- 1 tbsp lemon juice
- 1 tbsp fresh lemon zest
- 1 1/2 cups raisins
- 1/3 cup rum (optional)
Instructions
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Prepare the Noodles:
- In a large saucepan, bring water and salt to a boil.
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Cook the Noodles:
- Add the noodles to the boiling water and cook until tender.
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Drain and Cool:
- Drain the cooked noodles and let them cool for a bit.
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Combine with Butter:
- Return the drained noodles to the saucepan and toss them with butter until evenly coated.
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Prepare the Poppy Seed Mixture:
- In a bowl, combine the poppy seed filling, vanilla extract, lemon juice, lemon zest, and drained raisins. Optionally, you can add rum for extra flavor.
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Mix Everything Together:
- Add the prepared poppy seed mixture to the noodles in the saucepan. Gently mix everything together until well combined.
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Heat Through:
- Cook the noodle mixture over low heat, stirring occasionally, just until heated through.
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Serve:
- Transfer the noodles with poppy seed and raisins to a serving dish. Serve warm as a delightful side dish, especially perfect for Christmas Eve!
Enjoy this sweet and tangy noodle dish that’s quick to prepare and full of festive flavors. It’s a guaranteed hit at any holiday gathering!
