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Cinnamon Twists Recipe

🕒 Cook Time: 10 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 15 minutes

🥖 Recipe Category: Breads
🔍 Keywords: Breakfast, Dessert, Low Protein, Low Cholesterol, Kid Friendly, < 15 Mins, Oven, Easy

Ingredients:

  • 1 can refrigerated biscuits
  • Butter
  • Sugar
  • Cinnamon

Nutritional Information (per serving):

  • Calories: 98.9
  • Fat: 4.2g
    • Saturated Fat: 1.1g
  • Cholesterol: 0mg
  • Sodium: 340.8mg
  • Carbohydrates: 13.5g
    • Fiber: 0.5g
    • Sugar: 2.3g
  • Protein: 1.9g

Instructions:

  1. Preheat your oven to 350°F (175°C).

  2. Prepare a baking sheet by lining it with parchment paper or lightly greasing it.

  3. Separate the refrigerated biscuits from the can and place them on a clean surface.

  4. Flatten and elongate each biscuit using your hands or a rolling pin. This will create the base for your cinnamon twists.

  5. Brush each flattened biscuit with melted butter, ensuring to cover the entire surface.

  6. In a small bowl, mix together sugar and cinnamon according to your taste preferences. You can adjust the ratio based on how sweet and cinnamon-flavored you want your twists to be.

  7. Sprinkle the cinnamon-sugar mixture generously over the buttered biscuits, ensuring even coverage.

  8. Carefully twist each biscuit strip to create the twist shape.

  9. Place the twisted biscuits onto the prepared baking sheet, leaving some space between each twist to allow for expansion.

  10. Brush the tops of the twists with a little more melted butter to help them brown and add extra flavor.

  11. Bake in the preheated oven for 7 to 10 minutes or until the twists are lightly golden brown and cooked through.

  12. Remove from the oven and let cool slightly before serving.

  13. Enjoy these delightful cinnamon twists warm as a breakfast treat or a sweet snack any time of the day!

These Cinnamon Twists are a perfect combination of buttery, sweet, and cinnamon goodness, making them an irresistible treat for breakfast, dessert, or anytime indulgence. Plus, they are quick and easy to make, perfect for busy mornings or when you’re craving a homemade baked good without spending hours in the kitchen. Try them out and watch as they disappear in no time!

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