recipes

Cinnamon Apple Breakfast Bliss

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Welcome to the delightful world of King Arthur’s Apple Cinnamon Breakfast Bread, a heavenly creation that fills your kitchen with the warm embrace of cinnamon, the sweetness of apples, and the irresistible aroma of freshly baked bread. 🍏🍞

Ingredients:

  • 3 1/2 cups unbleached all-purpose flour
  • 1/4 cup Baker’s Special Dry Milk
  • 1/4 cup potato flour
  • 3 tablespoons butter
  • 1 1/2 teaspoons salt
  • 3 tablespoons brown sugar
  • 1 teaspoon instant yeast
  • 2 1/2 tablespoons wheat germ nuts
  • 1/2 cup water

Instructions:

  1. Begin your culinary journey by selecting the quantity of wheat germ nuts based on the season – the lesser amount for the summer, the greater for the winter, and something in between for the delightful spring and fall. 🌸❄️

  2. Now, let the magic unfold! Gather all your ingredients and place them into the pan of your trusty bread machine, following the order recommended by the manufacturer.

  3. Program your machine for basic white bread, press the enchanting Start button, and let the symphony of flavors begin. As the kneading cycle kicks in, check the dough’s consistency after about 7 minutes. Feel free to add a splash of water or a sprinkle of flour to achieve that perfect, smooth, and soft ball of dough. 🌈

  4. Allow the machine to dance through its cycle, creating a masterpiece of doughy goodness. Once it’s done, embrace the anticipation as you remove the bread from the machine. Let it cool completely, savoring the tantalizing scent that fills the air.

  5. Patience is a virtue, but the reward is oh-so-sweet! After the cooling ritual, slice into your creation, revealing the heart and soul of King Arthur’s Apple Cinnamon Breakfast Bread. 🎉

Notes:

  • This bread isn’t just any bread; it’s the maestro of toasts! Transform your slices into golden perfection, spreading joy and deliciousness with every bite. 🍞✨

Nutritional Information (Per Serving):

  • Calories: 2632.3
  • Fat: 54g
  • Saturated Fat: 29g
  • Cholesterol: 122.6mg
  • Sodium: 3974.9mg
  • Carbohydrates: 463.5g
  • Fiber: 25.4g
  • Sugar: 62.6g
  • Protein: 74.3g

Immerse yourself in the culinary symphony of King Arthur’s Apple Cinnamon Breakfast Bread, a creation that transcends the ordinary and elevates your breakfast experience to new heights. 🌅✨

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