Old Fashioned Crumb Cake
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Servings: 8
Description:
Indulge your taste buds in the irresistible delight of this Old Fashioned Crumb Cake, a cherished recipe from lovewithrecipes.com. This classic crumb cake is a delightful blend of comforting flavors and is the perfect treat to share with family and friends. With a prep time of just 15 minutes and a cook time of 40 minutes, you can have this delectable creation ready to savor in under an hour. The aromatic essence of cinnamon, the richness of brown sugar, and the moist texture make this crumb cake an absolute crowd-pleaser. Whether you’re a seasoned baker or a novice in the kitchen, this easy-to-follow recipe promises a delightful outcome.
Ingredients:
- 1/2 cup shortening
- 1 1/2 cups brown sugar
- 2 1/2 cups all-purpose flour
- 2 1/2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1 teaspoon salt
- 1 egg
- 1 cup milk
Nutritional Information (Per Serving):
- Calories: 436.1
- Fat Content: 14.7g
- Saturated Fat Content: 4g
- Cholesterol Content: 29.6mg
- Sodium Content: 441.1mg
- Carbohydrate Content: 71.6g
- Fiber Content: 1.2g
- Sugar Content: 39.9g
- Protein Content: 5.6g
Recipe Category: Breads
Keywords: < 60 Mins, Oven, Easy
Aggregated Rating: 5 stars (based on 1 review)
Review Count: 1
Instructions:
- Preheat oven to 375°F and grease an 8″ baking pan; line pan with parchment paper and lightly oil.
- In a mixing bowl, combine shortening, brown sugar, and 2 cups of flour until the mixture is crumbly and fine.
- Reserve 3/4 of this crumb mixture and set it aside.
- Sift the remaining flour and add baking powder, cinnamon, and salt to it.
- Combine the sifted flour mixture with the crumb mixture.
- Add the egg and milk to the combined mixture, mixing well to form a smooth batter.
- Pour the batter into the prepared pan, spreading it evenly.
- Take the reserved crumb mixture and sprinkle it generously on top of the cake, creating a tantalizing crumbly layer.
- Bake in the preheated oven for 35 – 40 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the crumb cake to cool before slicing and serving. Enjoy the delightful blend of flavors in every moist and crumbly bite.
This Old Fashioned Crumb Cake is not just a recipe; it’s a journey into the heart of timeless baking. The simple yet exquisite combination of ingredients ensures a cake that’s moist, flavorful, and visually appealing. Perfect for breakfast, brunch, or as a sweet indulgence with your favorite hot beverage. Share the joy of homemade goodness with your loved ones, and let the sweet aroma fill your kitchen as you create memories with this delightful recipe.
