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Cinnamon-Kissed All-Day Apple Delight with Frozen Yogurt

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All-Day Applesauce With Frozen Yogurt Recipe 🍏🍦

Prep Time: 15 minutes
Cook Time: 7 hours
Total Time: 7 hours and 15 minutes
Servings: 6

Description:

Indulge in the delightful combination of sweet, cinnamon-infused applesauce paired with creamy frozen yogurt in this easy-to-make dessert recipe. Perfect for a weeknight treat or any time you crave a fruity delight!

Ingredients:

  • 2 Granny Smith apples
  • 1/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons fresh lemon juice
  • 6 scoops frozen yogurt
  • Nutmeg (for sprinkling)

Instructions:

Step Description
1 Prepare the Apples: Begin by slicing the Granny Smith apples and laying them evenly in a 3-quart or larger crockpot.
2 Combine Sugar and Cinnamon: In a small bowl, mix together the sugar and ground cinnamon until well combined.
3 Season the Apples: Sprinkle the cinnamon-sugar mixture over the sliced apples in the crockpot. Drizzle fresh lemon juice over the apples as well.
4 Cooking Process: Cover the crockpot and cook the apples on Low heat for 6 1/2 to 8 hours, allowing them to slowly simmer and develop rich flavors.
5 Serve: Once the apples are tender and cooked down into a delicious applesauce consistency, spoon the hot apples into 6 dessert dishes.
6 Add Frozen Yogurt: Top each serving of hot applesauce with a generous scoop of frozen yogurt, allowing it to slightly melt and mingle with the warm apples.
7 Final Touch: Lightly sprinkle each serving with nutmeg for an extra layer of flavor and aroma. Serve immediately and enjoy the delightful contrast of warm apples and creamy frozen yogurt!

Nutrition Facts (Per Serving):

  • Calories: 112.9
  • Fat Content: 0.3g
  • Saturated Fat Content: 0g
  • Cholesterol Content: 0mg
  • Sodium Content: 1.6mg
  • Carbohydrate Content: 29.9g
  • Fiber Content: 3.8g
  • Sugar Content: 24.2g
  • Protein Content: 0.4g

Recipe Notes:

  • Feel free to adjust the sweetness of the applesauce by adding more or less sugar according to your taste preferences.
  • Experiment with different varieties of apples for unique flavor profiles in your applesauce.
  • Serve this dessert with a sprinkle of chopped nuts or granola for added texture and crunch.
  • Leftover applesauce can be stored in an airtight container in the refrigerator for up to a week, or frozen for longer preservation. Simply reheat before serving and top with frozen yogurt for a quick and delicious dessert.

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