Cranberry Spread Jam Recipe
Overview:
Indulge in the vibrant taste of cranberries with this delightful Cranberry Spread Jam recipe. Perfect for any occasion, this jam is bursting with fruity flavor and is sure to be a hit with your family and friends. Whether you’re spreading it on toast for breakfast or incorporating it into your favorite dessert recipes, this homemade jam will add a touch of sweetness to any dish.
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Servings: 6
- Yield: Approximately 7 half pints
Description:
Unleash your culinary creativity with this homemade Cranberry Spread Jam recipe. Inspired by my son’s love for cranberries, this recipe is a delightful blend of tart cranberries, warm cinnamon, and sweet sugar, creating a jam that’s perfect for spreading on toast, topping yogurt, or even gifting to loved ones during the holiday season. With its vibrant color and delicious flavor, this Cranberry Spread Jam is a must-have for any festive gathering or cozy breakfast at home.
Key Benefits:
- Low Cholesterol: A heart-healthy option for those conscious of their cholesterol intake.
- Healthy: Made with natural ingredients and free from artificial additives.
- Quick and Easy: Ready in less than 30 minutes, making it a convenient option for busy days.
- Kid-Friendly: Perfect for children and adults alike, thanks to its irresistible flavor.
Ingredients:
- 6 cups cranberries
- 3 cups water
- 2 teaspoons cinnamon
- 6 cups sugar
Nutritional Information (per serving):
- Calories: 850.7
- Fat Content: 0.2g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 21.5mg
- Carbohydrate Content: 220.9g
- Fiber Content: 6.3g
- Sugar Content: 203.7g
- Protein Content: 0.5g
Recipe Instructions:
-
Prepare Cranberries:
- Put cranberries into a colander and rinse with cold water to clean them thoroughly.
- Discard any berries that are dried out or mushy.
-
Cook Cranberries:
- In a pot, bring water to a boil.
- Add cranberries to the boiling water and cook over medium heat until the berries pop, approximately three minutes.
-
Strain Cranberries:
- Ladle the cooked cranberries into a food mill and sieve to remove any skins or seeds, leaving behind a smooth puree. You should have approximately four cups of prepared fruit.
-
Add Flavor:
- Pour the prepared fruit back into the pot.
- Add cinnamon to the cranberry puree, stirring slowly to prevent clumping.
-
Boil Mixture:
- Bring the cranberry mixture to a boil over medium heat, stirring constantly to prevent scorching.
- Continue boiling for 3-5 minutes until the mixture thickens slightly.
-
Sweeten:
- Add sugar to the cranberry mixture, stirring constantly until the sugar is fully dissolved.
- Continue cooking until the mixture reaches the jam stage, indicated by a full rolling boil.
-
Final Cooking:
- Boil the mixture for an additional 3 minutes, stirring constantly to prevent scorching.
- Use a wooden spoon to skim off any foam that forms on the surface of the jam.
-
Jar and Store:
- Carefully transfer the hot jam into sterilized jars, leaving a 1/4 inch headspace.
- Seal the jars tightly and process them in a water bath canner for 10 minutes to ensure proper preservation.
- Once cooled, store the jars in a cool, dark place for up to one year.
Serving Suggestions:
- Enjoy your homemade Cranberry Spread Jam on freshly baked bread, muffins, or scones for a delicious breakfast or snack.
- Use it as a filling for thumbprint cookies or as a topping for cheesecakes and ice cream desserts.
- Gift jars of Cranberry Spread Jam to friends and family during the holiday season for a thoughtful homemade treat.
Conclusion:
Elevate your culinary repertoire with this delightful Cranberry Spread Jam recipe. Bursting with the tartness of cranberries and the warmth of cinnamon, this homemade jam is a versatile addition to your pantry. Whether you’re spreading it on your morning toast or incorporating it into your favorite dessert recipes, this Cranberry Spread Jam is sure to impress with its vibrant flavor and easy preparation. Try it today and savor the taste of homemade goodness! 🍓🥄
