Gramma’s Apple Crisp
๐ Cook Time: 45 minutes
๐ Prep Time: 15 minutes
๐ Total Time: 1 hour
Description: This delightful treat is more than just a dessert; it’s a cherished family recipe passed down through generations. Gramma’s Apple Crisp is the epitome of comfort food, evoking memories of cozy evenings spent gathered around the table with loved ones. Each bite is a symphony of flavors, with tender slices of apple coated in a sweet and spicy cinnamon-infused crumble topping. It’s no wonder that the first taste always elicits joyful grunts of approval from anyone lucky enough to try it.
Recipe Category: Dessert
Keywords: Apple, Fruit, Low Protein, Less than 60 Minutes, Oven
Nutritional Information (Per Serving):
- Calories: 385.3
- Fat Content: 15.8g
- Saturated Fat Content: 9.8g
- Cholesterol Content: 40.7mg
- Sodium Content: 110.3mg
- Carbohydrate Content: 60.8g
- Fiber Content: 2.6g
- Sugar Content: 41.9g
- Protein Content: 2.6g
Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Sliced apples |
| 1/4 | Cup sugar |
| 1 | Cup flour |
| 1 | Teaspoon cinnamon |
| 1 | Teaspoon nutmeg |
| 1/2 | Cup butter |
Instructions:
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Prepare the Apples: Preheat your oven to 375ยฐF (190ยฐC). Butter a 9-inch square cake pan. Arrange the sliced apples in the pan, ensuring an even layer.
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Add Flavor: Sprinkle the apples with a touch of orange juice to enhance their natural sweetness.
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Prepare the Crumble Topping: In a mixing bowl, combine the flour, sugar, cinnamon, nutmeg, and a pinch of salt. Mix well to blend the ingredients evenly.
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Incorporate Butter: Cut the butter into the flour mixture using a pastry cutter or fork until the mixture resembles coarse crumbs. This step is crucial for achieving that irresistible crispy texture.
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Top the Apples: Sprinkle the crumbly mixture evenly over the sliced apples, covering them entirely.
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Bake to Perfection: Place the pan in the preheated oven and bake for approximately 45 minutes, or until the topping is golden brown and crisp, and the apples are tender. The aroma wafting from the oven will tantalize your senses, signaling that it’s almost time to indulge.
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Serve and Enjoy: Remove the apple crisp from the oven and allow it to cool slightly before serving. For the ultimate experience, enjoy it warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream on top. Each spoonful is a taste of nostalgia and love, reminiscent of cherished family gatherings and cherished memories.
Gramma’s Apple Crisp is more than just a dessert; it’s a testament to the enduring bonds of family and the simple joys of sharing a delicious meal together. Whether served as the perfect ending to a hearty dinner or enjoyed as a cozy afternoon snack, this timeless recipe is sure to become a beloved favorite in your household as well.
