Certainly! Here’s a delightful recipe for Red Hot Applesauce Salad, a vibrant and tangy dish that’s perfect for any occasion. ππ₯
Red Hot Applesauce Salad
Preparation Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Yield: 3 cups
Category: Fruit
Keywords: Low Protein, Low Cholesterol, Healthy, < 15 Mins, Easy
Ingredients:
- 1/4 cup boiling water
- 1/2 raspberry Jell-O gelatin
- 1 cup applesauce
- 2 cinnamon red hot candies
Instructions:
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Prepare the Red Hot Infusion:
- In a small saucepan, bring 1/4 cup of water to a boil over medium heat.
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Dissolve the Red Hots:
- Add the cinnamon red hot candies to the boiling water, stirring until fully dissolved.
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Incorporate the Jell-O:
- Once the red hots have dissolved, add in the raspberry Jell-O gelatin powder to the saucepan, stirring continuously until the gelatin is completely dissolved and the mixture is smooth.
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Mix in the Applesauce:
- Next, pour the applesauce into the saucepan with the dissolved gelatin mixture, stirring well to combine. Ensure that the gelatin is evenly distributed throughout the applesauce for a consistent flavor.
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Chill and Set:
- Transfer the mixture into a serving bowl or individual molds, then refrigerate for at least 1 hour, or until the salad has set completely.
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Serve and Enjoy:
- Once set, serve the Red Hot Applesauce Salad on a bed of crisp lettuce leaves for an added crunch and refreshing contrast. This salad pairs exceptionally well with pork dishes, enhancing their flavors with its fruity and tangy profile.
This vibrant Red Hot Applesauce Salad is not only visually appealing but also packs a punch of flavor, thanks to the combination of sweet applesauce and spicy cinnamon red hots, balanced perfectly with the tartness of raspberry Jell-O gelatin. Plus, with its quick and easy preparation, it’s an ideal choice for those busy days when you need a delicious side dish in a pinch. So, whip up a batch of this delightful salad and delight your taste buds with every bite!
