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E-Z Doughnuts Recipe
Description: These delightful doughnuts, originating from my son’s Cub Scout pack, have become a cherished treat during campouts for both kids and adults alike! With a preparation time of just 10 minutes and a total cooking time of 12 minutes, you can quickly whip up a batch of these delectable treats whenever the craving strikes.
- Recipe Category: Breads 🍞
- Keywords: Dessert, Low Protein, Hanukkah, < 15 Mins, Easy 🕒
Nutritional Information (per serving):
- Calories: 544.7
- Fat: 48.8g
- Saturated Fat: 7g
- Cholesterol: 0.3mg
- Sodium: 368.2mg
- Carbohydrates: 26.1g
- Fiber: 0.5g
- Sugar: 12.7g
- Protein: 2.5g
Ingredients:
- 1 cup sugar
- 2 tablespoons cinnamon
- 1/2 cup oil
- 1 can refrigerated biscuits (10 biscuits)
Instructions:
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Prepare Doughnuts:
- Separate the refrigerated biscuits and gently stretch them to enlarge slightly.
- Poke your finger through the center of each biscuit to form the doughnut hole.
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Heat Oil:
- In a small skillet or deep fryer, heat the oil to approximately 350°F (175°C).
- Ensure there’s enough oil to float the doughnuts while cooking, adjusting the amount based on the size of your pan.
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Fry Doughnuts:
- Carefully place several doughnuts into the hot oil and fry until golden brown on the first side.
- Flip the doughnuts and cook until both sides are evenly golden brown.
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Drain and Coat:
- Once cooked, transfer the doughnuts to a paper towel-lined plate to drain any excess oil.
- In a separate bowl, mix together the sugar and cinnamon to your desired taste.
- While the doughnuts are still warm, coat them generously in the sugar-cinnamon mixture, ensuring both sides are covered.
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Serve and Enjoy!
- Serve these irresistible E-Z Doughnuts warm and fresh for the ultimate indulgence. They’re perfect for breakfast, dessert, or any time you’re craving a sweet treat!
Tips:
- Experiment with different coatings such as powdered sugar, chocolate glaze, or icing for a variety of flavors.
- For a fun twist, try adding a teaspoon of vanilla extract or grated citrus zest to the sugar-cinnamon mixture for added flavor depth.
- Ensure the oil is at the correct temperature before frying to achieve crispy, evenly cooked doughnuts.
- Make sure to supervise children when working with hot oil.
With their irresistible aroma and melt-in-your-mouth texture, these E-Z Doughnuts are sure to become a favorite in your household. Whether enjoyed during a camping trip or as a special weekend treat, they’re guaranteed to satisfy your sweet cravings in just minutes! 🍩