Cinnamon Toffee Bars Recipe 🍪
Overview:
Indulge in the delightful fusion of cinnamon and toffee flavors with our irresistible Cinnamon Toffee Bars recipe. These delectable treats are perfect for satisfying your sweet cravings in a snap, making them ideal for any occasion. Whether you’re hosting a gathering or simply treating yourself, these bars are sure to impress with their rich taste and buttery texture. Let’s dive into the recipe and create some magic in the kitchen!
Ingredients:
- 1/2 cup butter 🧈
- 2 cups brown sugar 🟤
- 2 eggs 🥚
- 2 teaspoons vanilla extract 🌿
- 2 cups all-purpose flour 🌾
- 2 teaspoons baking powder 🍰
- 1/4 teaspoon salt 🧂
- 1 teaspoon ground cinnamon 🌀
- 1 cup chopped pecans 🌰
- 1 cup chocolate chips 🍫
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat your oven to 350 degrees Fahrenheit. | 0 mins |
| 2 | Grease a 12×18-inch jelly roll pan to prevent sticking. | 0 mins |
| 3 | In a saucepan, combine the butter and brown sugar. Cook over low heat until the mixture comes to a boil. Remove from heat and let it cool slightly. | 15 mins |
| 4 | In a medium bowl, mix together the cooled butter mixture, eggs, and vanilla extract until well combined. | 5 mins |
| 5 | Sift together the flour, baking powder, salt, and ground cinnamon. | 3 mins |
| 6 | Gradually add the dry ingredients to the wet mixture, stirring until fully incorporated. | 5 mins |
| 7 | Fold in the chopped pecans until evenly distributed throughout the batter. | 3 mins |
| 8 | Spread the batter evenly onto the prepared jelly roll pan, smoothing it out with a spatula. | 2 mins |
| 9 | Bake in the preheated oven for 25 minutes, or until the bars are golden brown and set. | 25 mins |
| 10 | Immediately after removing from the oven, sprinkle the chocolate chips evenly over the entire surface of the hot bars. | 0 mins |
| 11 | Let the bars stand for 5 minutes to allow the chocolate chips to soften. | 5 mins |
| 12 | Using a spatula, spread the melted chocolate evenly over the top of the bars, creating a smooth layer. | 0 mins |
| 13 | Allow the bars to cool completely in the pan before cutting into squares. | 0 mins |
Serving:
- Once cooled, cut the Cinnamon Toffee Bars into squares using a sharp knife.
- Serve and enjoy these delicious bars with a glass of cold milk or your favorite hot beverage.
- Store any leftovers in an airtight container at room temperature for up to 1 week, or freeze for longer preservation.
Nutritional Information (Per Serving):
- Calories: 495
- Fat: 23g
- Saturated Fat: 10.4g
- Cholesterol: 55mg
- Sodium: 192mg
- Carbohydrates: 68g
- Fiber: 3.1g
- Sugar: 51.3g
- Protein: 5.3g
Conclusion:
Treat yourself to the heavenly combination of cinnamon, toffee, and chocolate with our irresistible Cinnamon Toffee Bars. Perfect for any occasion, these bars are sure to become a favorite among family and friends. So, gather your ingredients and get ready to delight your taste buds with this easy-to-follow recipe. Enjoy! 🌟
