Dreamsicle Cake Recipe
Overview:
Indulge in the nostalgic flavors of a Dreamsicle with this delightful Dreamsicle Cake recipe. Bursting with citrusy sweetness and creamy goodness, this easy-to-make dessert is perfect for any occasion. With a prep time of just 10 minutes and a total time of 45 minutes, you’ll have a scrumptious treat ready to enjoy in no time.
Ingredients:
- 18 eggs
- 2 cups water
- 1/2 cup oil
- 1 1/2 cups orange juice
- 3 cups white cake mix
Nutritional Information (per serving):
- Calories: 454.9
- Fat: 22.3g
- Saturated Fat: 3.3g
- Cholesterol: 54.1mg
- Sodium: 487.1mg
- Carbohydrates: 59.5g
- Fiber: 0.7g
- Sugar: 36.9g
- Protein: 5.2g
Instructions:
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Preheat oven: Begin by preheating your oven to 350°F (175°C). This ensures that your cake bakes evenly and perfectly.
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Combine ingredients: In a large mixing bowl, combine the eggs, water, oil, orange juice, and white cake mix.
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Mix thoroughly: Use an electric mixer to blend the ingredients together for approximately 2 minutes. This will create a smooth and creamy batter.
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Prepare baking dish: Grease and flour a 13×9-inch casserole dish to prevent the cake from sticking.
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Pour batter: Pour the prepared batter into the greased and floured casserole dish, ensuring it is evenly distributed.
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Bake: Place the dish in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean. This indicates that the cake is fully baked.
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Cool: Once baked, remove the cake from the oven and allow it to cool completely on a wire rack. This prevents the frosting from melting when applied.
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Frosting (optional): Once the cake has cooled completely, you can frost it with whipped topping for an extra layer of sweetness. Simply spread the whipped topping evenly over the surface of the cake.
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Serve and enjoy: Slice the Dreamsicle Cake into squares and serve it to your eager guests. Watch as their faces light up with delight as they savor each mouthful of this irresistible treat.
Nutritional Information:
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 454.9 |
| Fat | 22.3g |
| Saturated Fat | 3.3g |
| Cholesterol | 54.1mg |
| Sodium | 487.1mg |
| Carbohydrates | 59.5g |
| Fiber | 0.7g |
| Sugar | 36.9g |
| Protein | 5.2g |
Keywords:
< 60 Mins, Oven, Easy
Recipe Notes:
- For added flair, consider garnishing the cake with orange zest or slices.
- You can also serve this cake with a scoop of vanilla ice cream for a decadent dessert experience.
- Store any leftover cake in an airtight container in the refrigerator for up to 3 days.
Indulge in the creamy, citrusy goodness of this Dreamsicle Cake recipe, and create sweet memories with every bite! 🍊🍰
